Photo: Savoy 0369.jpg  mail_sender Stephanie Clark <stephanie.clark@telegraph.co.uk>  mail_subject SLJUBILEEPUNCH2005  mail_date Wed, 16 May 2012 13:38:50 +0100  mail_body ---------- Forwarded message ---------- From: Sebastian, Anna (SVY) <Anna.Sebastian@fairmont.com> Date: 10 May 2012 18:18 Subject: Diamond Jubilee Cocktail To: "stephanie.clark@telegraph.co.uk" <stephanie.clark@telegraph.co.uk>   ** ** ** **  Hi Stephanie, ****  ** **  Great to speak to you earlier! ****  ** **  See attached the cocktail image and below the recipe =96 do let me know wha= t you think? ****  ** **  *35ml Bombay Sapphire gin*****  *25ml Home-made grapefruit-orange Sherbet*****  *15ml Fresh lemon juice*****  *10ml Orgeat syrup*****  *30ml Earl grey tea infusion*****  *top up with Champagne *****  ** **  ** **  I am looking into the image at the moment. ****  ** **  Would you mind clarifying where it would be featured? ****  ** **  Many thanks, ****   Anna ****  *Anna Sebastian - Marketing Executive *****  *The Savoy**, *Strand, ****London**, **WC2R 0EU**** | T +44 (0)20 7420 2373 | F +44(0)20 7420 2398 ****   *www.fairmont.com/savoy*  *http://www.facebook.com/FairmontSavoy* http://twitter.com/TheSavoyLondon****  * *  [image: social_media_facebook] <http://www.facebook.com/fairmonthotels> [im= age: social_media_twtter] <http://www.twitter.com/fairmonthotels> [image: social_media_eao] <http://www.everyonesanoriginal.com/> [image: social_media_trip_advisor] <http://www.tripadvisor.com/> [image: social_media_youtube_box] <http://www.youtube.com/fairmonthotels>****  **   ****  *This message is intended only for the use of the Addressee and may contain information that is privileged and confidential. *  *If you are not the intended recipient, you are hereby notified that any dissemination of this communication is strictly prohibited.*  *If you have received this communication in error, please erase all copies of the message and its attachments and notify us*  *immediately. Thank you.*****  *P** **
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Savoy 0369.jpg mail_sender Stephanie Clark <stephanie.clark@telegraph.co.uk> mail_subject SLJUBILEEPUNCH2005 mail_date Wed, 16 May 2012 13:38:50 +0100 mail_body ---------- Forwarded message ---------- From: Sebastian, Anna (SVY) <Anna.Sebastian@fairmont.com> Date: 10 May 2012 18:18 Subject: Diamond Jubilee Cocktail To: "stephanie.clark@telegraph.co.uk" <stephanie.clark@telegraph.co.uk> ** ** ** ** Hi Stephanie, **** ** ** Great to speak to you earlier! **** ** ** See attached the cocktail image and below the recipe =96 do let me know wha= t you think? **** ** ** *35ml Bombay Sapphire gin***** *25ml Home-made grapefruit-orange Sherbet***** *15ml Fresh lemon juice***** *10ml Orgeat syrup***** *30ml Earl grey tea infusion***** *top up with Champagne ***** ** ** ** ** I am looking into the image at the moment. **** ** ** Would you mind clarifying where it would be featured? **** ** ** Many thanks, **** Anna **** *Anna Sebastian - Marketing Executive ***** *The Savoy**, *Strand, ****London**, **WC2R 0EU**** | T +44 (0)20 7420 2373 | F +44(0)20 7420 2398 **** *www.fairmont.com/savoy* *http://www.facebook.com/FairmontSavoy* http://twitter.com/TheSavoyLondon**** * * [image: social_media_facebook] <http://www.facebook.com/fairmonthotels> [im= age: social_media_twtter] <http://www.twitter.com/fairmonthotels> [image: social_media_eao] <http://www.everyonesanoriginal.com/> [image: social_media_trip_advisor] <http://www.tripadvisor.com/> [image: social_media_youtube_box] <http://www.youtube.com/fairmonthotels>**** ** **** *This message is intended only for the use of the Addressee and may contain information that is privileged and confidential. * *If you are not the intended recipient, you are hereby notified that any dissemination of this communication is strictly prohibited.* *If you have received this communication in error, please erase all copies of the message and its attachments and notify us* *immediately. Thank you.***** *P** **
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