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๐Ÿ‘ฉโ€๐Ÿณ๐Ÿ‘จโ€๐Ÿณ๐Ÿ…๐Ÿฅฉ๐Ÿง€๐Ÿ•๐Ÿ•๐Ÿ•๐ŸŒถ๏ธ๐Ÿฝ๏ธ๐Ÿฝ๏ธ๐Ÿฅ˜๐Ÿฅ˜
https://youtu.be/XAnFAQTS8qM

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Black forest gateau with blueberry cream topped with strawberries
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Another birthday cake
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Palmetto Salad.
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Ricetta completa con contorni della tradizione ๐Ÿ…๐ŸŒฑ
purea di fave bianche ๐Ÿฒ
La tradizione in tavola ๐Ÿ˜Š๐Ÿ’–
Seguimi nella mia cucina ๐Ÿ™†๐Ÿ ๐Ÿ‘ˆ

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These jalapeรฑo cheddar waffles have just the right amount of kick to jumpstart your day. Top with fried egg and drizzle with maple syrup. Delicious!

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There is something about Indian #cuisine that makes us unable to go without it for long. From its potent aroma to its enticing mixture of #flavors and more, people can't seem to get enough of this delicious fare. Book your table at the best Indian #Restaurant in #Zurich! http://flavour-of-india.ch/table-booking/
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Today's recipe is Mango Rose Tart.
Check the recipe on Youtube below:
๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡๐Ÿ‘‡
https://youtu.be/TPy9Hkn1Lfs
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Creo que os he hablado de las bondades del Pulled Beef o Pulled Pork hasta la saciedad y es que no hay preparaciรณn mรกs agradecida y versรกtil con la que se sabe a ciencia cierta que vamos a dejar un grato recuerdo a nuestros comensales.
La propuesta de hoy un Timbal de Patatas y Pulled Beef, si quieres ver la receta, pincha en el enlace
http://www.atableconcarmen.com/2018/07/timbal-de-patatas-y-pulled-beef.html
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