Hi all and welcome to the Turkish Food G+ Community. Please read the community etiquette below:
TURKISH FOOD: We know there are 'grey areas' but please try to keep your posts related to Turkish food.
BLOGGERS: Please keep posts linking to your own blog to one per day.
WE'RE A COMMUNITY: Please comment on, or +1, other people's posts, too. We all love a few comments. :)
EVERYTHING ELSE: Come & join in the discussion. Post your own recipes, questions and photos of Turkish food, restaurants and markets.