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Nice article in Yankee Magazine on New Bedford's scallop industry with a nod to UMass School for Marine Science and Technology's Brian Rothschild and Kevin Stokesbury.

https://newengland.com/yankee-magazine/food/main-dishes/fish-seafood/sunken-treasure-sea-scallops/

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Abstracts for the 2017 International Pectinid Workshop are due January 15th - get those abstracts in and join the fun!

http://pectinidworkshop.com/abstract.html
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