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WOOD BURNING CHULA

ABSTRACT

The traditional cooking method involves Chula with 3 bricks. Our design utilizes energy to cook simultaneously on two vessels and it also consists of a chimney of the height 4 feet. The structure which is close to chimney, second hole can be used to cook food which required less heat and there is heat box below second hole which keeps food warm for 2 to 3 hours. The selection of materials of the Chula is such that we have included cement, sand and also fly ash as one of the composites which has high heat conductivity. Heat from burnt gases will be utilized to cook and also give heat to the heat box to keep food warm. It is constructed like a gas stove so thatwe can make a food both sided on stove and it does not produce any smoke while burning while making food.It is prevents lots of diseases like asthma and eye pain.

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Thanks to +Aakash Panchal for adding new concept of Projects to Product INITIATIVE

http://www.ljproject.org/all-projects

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QUICK PICK

Quick pick is the device which can be used to collect the balls spread over the tennis court. As the name suggests it quickly collects the ball without much hassle. At present, balls are picked up by hands from the court and the person who collects has to keep a bucket with him to keep the balls.

Thank to Mr. +Aakash Panchal for adding this projects

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All the innovative projects of 2016.
Very hard work done by the students to make this creativity  possible.

Find out : http://www.ljproject.org/lj-polytechnic-2016
Photo

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