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soft vegan pumpkin buns~ recipe in the video description

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vegan raspberries lemon cheesecake~ super creamy

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I hope that you like chilies. I know that I love them :)
This one is high in protein, perfect for meal prepping, tasty, keeps well in the fridge for 4-5 days, freezes well...
I prefer to serve it over some grains, with some plant yogurt or cashew cream on top.
The video for the recipe is here (ingredients written in the video, so you can make a print screen, method and link to the blog written in the description of the video): https://youtu.be/vsXZM8VmATM
If you like what you see subscribe to my channel, like, comment and share. I post something new every Friday.

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vegan New York style cheesecake~ rich and delicious!

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