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Last nites meal, 28 oz. porterhouse !!! Seasoned with shallots, salt, pepper, and some brown sugar.
NO I didn't the whole thing myself.... :-)
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πŸ²πŸŽ„πŸŽ… Gust, traditie si sanatate! Sarmale cu piept de pui si mamaliguta, un deliciu!

I restarted the project from scratch. So far, I'm pretty much back where I was before, you can log in (only now you can log in using Google, Facebook or Email), and you can create a recipe (well... some of it).
Right now, i'm at the step of making the UI for adding ingredients.
I have a good idea of how i'm going to implement it, but now I'm going to need to create the database of all of the ingredients.
I'm going to see if there is a place i can get a list, so I wont have to compile one myself.
if anyone knows of anything let me know.


Did some work with some new Google frameworks for authentication and remote database. Makes it super easy to log users in and save/retrieve recipe data. Going to start implementing it into the app tomorrow.

OK, a year later and I still don't have anything ready for testing. Going to do some work on it now. There is definitely a need for this app, so it's time for me to prioritize, and have some fun making this app. I hope to have something out in the next few weeks.
Until then, happy BBQ ing!

I think it's time to start work on this app again, so we have something for spring /summer.
What do you guys think? :)

???? ;-)

Did get the app done???

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Slow roasted piglet leg rubbed with Memphis Dust of "Meathead" from / +Barbecue​​

Smoked with cherry wood
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Just some BBQ Season mock ups I have done. Please let me know what you think or if you would rather a different style.Β 

The reason why I have gone for this style as I feel it stands out more. Every App icon/logo I have seen all use flames and lots of reds and oranges for fire. Everyone likes something different so hopefully this style will make it stand out from the crowd. Β 

I really appreciate honest opinions as it will help me become a better designer.
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