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If you ask any chef what he wants to eat on his night off, I’ll bet a good majority of them will answer a steak

Of course we’re not talking about just any steak, we want something dripping in deliciousness, oozing flavor and right off the grill.

Many thanks to my friends at Kingsford Charcoal for sponsoring this post!

Stop and read my post for the Rules of Steak house and create your own deliciousness at home -> http://bit.ly/1QZX9Oh

#askchefdennis #recipeoftheday #steak #kingsfordprofessional

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