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Cross contamination must be avoided. To prevent cross contamination, food items must be separated. Especially meat: cooked and raw meat never is stored together. Perishable food items should be well wrapped and kept in proper temperature. If you are using reusable grocery totes to transport groceries, place meat, poultry and seafood in plastic bags to prevent juices from leaking. Place groceries in the back seat instead of the trunk of a vehicle.
http://bdfoodsafety.com/
‪#‎haccp‬ ‪#‎food_safety‬ ‪#‎sqf‬ ‪#‎haccp_class‬
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Trends and Opportunities in the growing market for gluten-free meat and poultry products
Download PDF: http://goo.gl/pNe1CN  
The demand for gluten-free products has registered robust growth in the past several years owing to the increasing health awareness amid customers together with improvements of existing products and introduction of the new ones. Currently, North America holds the largest share of the overall gluten-free market.

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Cereal Ingredients Market Grow in the Coming Years

https://www.linkedin.com/pulse/cereal-ingredients-market-grow-coming-years-prathmesh-p

Cereal ingredients are mainly used in the breakfast cereals (Hot and Cold breakfast cereals). Cereal ingredients play an important role in breakfast as it helps in maintaining the taste and nutritive quality in the food product. Some of the benefits of having a regular nutritional breakfast are improvement in memory, balanced cholesterol and insulin levels, physical activeness and low risk of obesity.
Cereal foods meet the daily requirement of carbohydrate. The form of cereals taken is changed with the times as the consumer looks for a convenient way to consume it with minimum processing, domestically.

A Complete Forecast to 2020 on Packaging Food & Dairy Processing and Packaging Technology.
 
Download Our Complete Food and Beverage Packaging Technology PDF Brochure - http://goo.gl/BWvOmG  
Demand for dairy packaging is expected to rise during the forecast period primarily due to growth in offerings of dairy items in smaller packs, increasing disposable income. Also, the demand for packaging is surging because of growing popularity of smaller packs and rising consumer preference for dairy products such as yogurt.
 
Global dairy packaging market is segmented on the basis of type, material, application and region. On the basis of type dairy food packaging market is segmented into tubs & cups, bottles, cans, pouches, carton & boxes and others.

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Food Packaging Using Nanotechnology Methods: an Overview of ‘Smart Packaging’ and ‘Active Packaging’

Download Our Nanotechnology in Active Packaging PDF Brochure – http://goo.gl/dYsqMq
 
Active packaging is developed to extend shelf life of foods and enhancing the period of time in which the high quality of the food is retained. Technologies in active packaging comprises of physical, chemical, or biological processes which in turn changes interactions among a product, packing, and headspace in the package to retain the quality of the food in the package.
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Rising demand for healthy and natural foods is expected to be the key drivers for #Carotenoids market

Download Our Global Carotenoids PDF brochure:  http://goo.gl/7MrAZ0

Carotenoid market is expected to witness strong growth owing to increasing demand from food processing industry. Increasing application scope of carotenoids including supplements, feed and food processing is expected to drive the market over the forecast period.

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An Emerging Food & Beverage Safety Testing Industry Meet and Exceed regulatory demands.
#foodsafety  
Download PDF, to know more: http://tinyurl.com/njvcj3e
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North America #Food & #Beverage #Safety #Testing industry looking for great success in upcoming years
 
North America Food & Beverage Safety Testing Industry, Download PDF for more details - http://tinyurl.com/otr7avp

The North American government has spent billions of dollars to contain pathogen induced epidemics. The market will show rapid growth in developing regions such as Asia-Pacific, Africa/Middle East, Eastern Europe, and Central & South America. These regions will increase the global average growth rate. Food safety testing is segmented into meat & poultry, dairy, processed food, fruits & vegetables, and others, constituting 28.4%, 19.7%, 23.2%, 22.4%, and 6.4% of the global market respectively.

The North American food & beverage safety testing market was valued at $3,969.2 million in 2013, and is expected to grow at a CAGR of 7.3% between 2013 and 2018. It will reach $5,640.1 million by the end of 2018. The North American market constitutes 40% of the global food & beverage safety testing market.

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Unique ERP Requirements of Food & Beverage Manufacturers  http://burcomconsulting.com/food-and-beverage-business.html
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If you eat mushrooms, please purchase them from stores. 
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