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{RECIPE} How much do you know about Pakistani food? It, like for most of us, the anwwer is very little then you need to add Sumayya Usmani's "Summers Under the Tamarind Tree" to your Christmas list at once. This wonderful book, part travelogue, part memoir and part recipe book transports the reader to a world of flavour and explores a culinary heritage than few people know enough about. I reviewed the book and made a dish of Afgghani lamb pulao from it - click here for the recipe and the full review: http://www.cooksister.com/2016/10/afghani-lamb-pulao-from-summers-under-the-tamarind-tree.html
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{RECIPE} This very grown up blood orange and Cointreau upside-down cake is easy to make and is a great showcase for blood oranges - but you can also make it with any citrus you have to hand! Click for the recipe: http://www.cooksister.com/2016/07/blood-orange-and-cointreau-upside-down-cake.html #recipe   #cake   #bloodoranges   #baking  
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{RECIPE} Got rhubarb? Then get thee to the kitchen at once and make these super-easy and delicious free-form rhubarb and strawberry galettes! http://www.cooksister.com/2016/05/rhubarb-strawberry-galettes.html #recipe   #rhubarb   #galette  
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{RECIPE} Ever had a Buddha bowl?  The concept is to mix whole grains, pulses and vegetables in a bowl with some dressing for a healthy and satisfying meal.  Here's my take on that idea: a quinoa, bulgur, edamame and bell pepper bowl, packed with nutrients, flavour and colour! Get the recipe here: http://www.cooksister.com/2016/04/quinoa-buddha-bowl-edamame-peppers.html #recipe   #vegan   #vegetarian   #buddhabowl  
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{RECIPE} Trying to cut down on carbs but craving comfort food?  Then my cheesy low-carb spaghetti squash and mince oven-baked casserole is just what you need! http://www.cooksister.com/2016/03/low-carb-spaghetti-squash-mince-bake.html #recipe   #lowcarb  
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{RECIPE} Tartiflette - my favourite French Alpine treat.  It's like a very posh and decadent potato bake... only better! http://www.cooksister.com/2016/02/tartiflette.html #recipe   #french   #tartiflette  
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{RECIPE} Smoked haddock, spinach, egg and mustard skillet - perfect for breakfast lunch or dinner, and it's low-carb too! http://www.cooksister.com/2016/01/smoked-haddock-spinach-egg-skillet.html #recipe   #LCHF   #banting   #lowcarb  
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{RECIPE} Toffee apple dessert cocktails - a grown-up twist on a childhood favourite! Only 2 ingredients and oh so delicious! http://www.cooksister.com/2015/12/toffee-apple-dessert-cocktails.html #Appletiser   #cocktails  
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{RECIPE} These easy and delicious miso-roasted French beans with cherry tomatoes are a delicious and quick way to throw together a quick, crunchy vegetable side-dish! http://www.cooksister.com/2015/11/miso-roasted-french-beans-and-cherry-tomatoes.html  #recipe   #vegetarian   #lowcarb  
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{RECIPE} Jazz up a classic! Everybody is guaranteed to love this spicy harissa coleslaw with pomegranate seeds. 
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