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Simple, delicious, and kid-friendly pizza bread bites made with grain-free walnut bread, veggie toppings, and dairy-free cheese.
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A gluten-free pizza crust made with zucchini and topped with a lemony pea pesto, arugula, and pine nuts for a simple and delicious dinner recipe.
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A hearty vegetarian take on a taco lettuce wrap filled with beans, quinoa, and sweet corn.
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A gluten free and meat free black bean burger with toppings like caramelized onions, pickles, grain mustard, and much more.
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A hearty vegetarian friendly lentil sloppy joe sandwich made with lentils and a sweet savory tomato based sauce- sandwiched between gluten free bread.
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A delicious, simple, and quick spinach daal recipe using less than 10 ingredients in under 30 minutes.
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A hearty gluten free chickpea meatball served in al dente spaghetti squash boats.
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A combination of antioxidant rich sweet potatoes, garlic sautéed kale, sliced figs or grapes, olives, and pumpkin seeds give this simple bowl meal a completely meatless flare without sacrificing the density and heartiness most of us are craving this time of year.
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An easy Thai Green Curry with sweet Coconut Rice. How to make homemade green curry paste in under 10 ingredients.
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A delicious gluten free, meatless taco using sweet potatoes and pecans and a creamy dressing.
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