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Masala Khichiya is a very popular dish on road side dhabas and Rajasthani households. It is very filling and easy to make. In this recipe, vegetable masala is put on the corn flour papad and then garnished it with fresh coriander.
http://www.archanaskitchen.com/spicy-masala-khichia-recipe-spicy-corn-flour-papad

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Four Cheese and Spinach Stuffed Mushrooms are baked mushroom caps filled with a deliciously cheesy spinach mixture. These Four Cheese and Spinach Stuffed Mushrooms make a prefect appetizer or side dish to the main course.
http://www.archanaskitchen.com/four-cheese-and-spinach-stuffed-mushrooms-recipe

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Having guests at home who love non vegetarian food? Then you must make this Chicken Pakora Recipe to impress them. These chicken pakoras taste yummy which are fritters that are deep fried. Some wonderful aromatic spices added to the chicken makes it nice and crunchy on the outside and perfectly cooked and softer on the inside. Make these Crispy Chicken Pakora recipe and serve it as tea times snack with tomato sauce or any delicious dip like Mirchicha Chatka or Peanut Chilli Dipping Sauce.

http://www.archanaskitchen.com/crispy-chicken-pakoda-recipe

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Beetroot Falafel With Pita Bread Recipe is a Lebanese cuisine recipe which is made out of healthy vegetables and is served with pita bread. It is a traditional Lebanese food that is healthy and looks attractive also. It supplies a good amount of nutrients through beetroot and chickpeas.
This Beetroot Falafel With Pita Bread can be served at a party as a starter.
Serve the Beetroot Falafel With Pita Bread Recipe by drizzling Tahini Sauce and Charred Corn And Radish Salad
http://www.archanaskitchen.com/beetroot-falafel-with-pita-bread-recipe

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Bruschetta is a quintessential Italian starter (antipasto), in which sliced crusty bread is rubbed with garlic and typically topped with fresh Tomatoes, Basil and Olive oil. Few, simple, fresh ingredients are required to make this quick appetizer bursting with flavour. This recipe uses Cherry tomatoes, since they are more flavourful, but you can use large tomatoes too.
http://www.archanaskitchen.com/roasted-tomato-and-basil-bruschetta-recipe

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Looking for ideas for appetizers to be served at your next party? Then you must try the Garlic Spinach Balls Recipe. This easy to prepare party snack is packed with the goodness of healthy spinach and the wonder herb garlic. Instead of frying them, you can make Garlic Spinach Balls using appe/ paniyaram pan.
http://www.archanaskitchen.com/garlic-spinach-balls-recipe

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The Healthy Vegetable Fries Recipe are a fun way to feed ‘boring’ vegetables to fussy eaters. Potatoes, Zucchini, Carrots sticks are coated with flavorful spices and baked in the oven to make these crispy on the outside and tender inside fries. Use fresh, crisp vegetables to make these sticks.
http://www.archanaskitchen.com/healthy-vegetable-fries-recipe-oven-roasted-potato-zucchini-and-carrot-fries

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These Oven Baked Sweet Potato (Shakkarkand/Ratala) fries are a great healthy alternative to Potato fries. This is also a great way to include sweet potatoes in your diet, on days other than religious fasts. Flavour them with your favourite spice mix and bake them till they are golden and crisp. Sweet, salty, spicy and crunchy they are an addictive snack!
http://www.archanaskitchen.com/oven-baked-sweet-potato-fries-recipe

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The Spicy Babycorn Satay Recipe, is a delicious recipe of baby corn that is marinated in a yogurt based mixture. The marinated baby corn is then pan fried and then served. The sweetness of the baby corn along with the spices makes this satay a delectable and easy-to-make starter. Serve the Baby Corn Satay along with a peanut dipping sauce as an appetizer.
http://www.archanaskitchen.com/spicy-babycorn-satay-recipe

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The Baked Whole Wheat Salsa Tart Recipe is a very wholesome and yet delicious recipe of a tart that is made with a combination of a spicy mexican salsa, baked in a whole wheat flour tart crust and topped with cheese. You can serve the Baked Whole Wheat Salsa Tart along with a glass of wine.
http://www.archanaskitchen.com/baked-whole-wheat-salsa-tart-recipe
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