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SPELT METHI POORIS - Deep fried goodness of flatbread made with spelt and whole wheat flour and a generous sprinkle of dried fenugreek leaves, these Spelt Methi Pooris are an indulgence that makes you feel less guilty and something you definitely deserve on those cold winter days!
http://www.cookingcurries.com/2017/02/spelt-methi-pooris/

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Creamy, tangy and rich tomato sauce gravy coats the marinated and fried chicken pieces to become this indulgence of Butter Chicken or Murgh Makhani, that is a favorite among any who loves a good Chicken curry.
http://www.cookingcurries.com/2017/02/butter-chicken-murgh-makhani/

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BEETROOT HALWA - You won’t feel guilty with this indulgence of Beetroot Halwa / Indian Style Beet Pudding with Condensed Milk, as it is filled with all the goodness of beets, yet so very decadent.
#indianfood #dessert


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AVARAKKA THEEYAL – BROAD BEANS IN A COCONUT TAMARIND SAUCE : Avarakkai or Broad Beans or Flat Beans, also called Papdi in Hindi / Marathi is cooked in a tangy and spicy coconut-tamarind sauce to form a delicious curry that is perfect as a side with rice.
#indianfood #recipe #vegan #vegetarian
http://www.cookingcurries.com/2017/02/avarakka-theeyal-broad-beans-coconut-tamarind-sauce/

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Punjabi Chicken Curry made with Punjabi Garam Masala
Delicious chicken curry fragrant with a special blend of spices, that is so easy to make and go so well with rice or rotis.
http://www.cookingcurries.com/2017/02/punjabi-chicken-curry/

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Calling all seafood lovers to this taste party where the star of the party, succulent shrimp, is cooked with a melody of spices that enhances the flavors of it in ways you cannot imagine, in this Kerala Style Shrimp Masala Roast / Nadan Prawns Masala Roast.
http://www.cookingcurries.com/2016/06/nadan-prawns-roast-kerala-style-shrimp-roast/

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KEERAI MASIYAL ~ SOUTH INDIAN STYLE SPINACH MASH. A simple and easy to make keerai masiyal and some rice and yogurt is the best of the comfort food there is! #southindianfood #indianfood #vegetarian #vegan


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Spicy and delicious Kerala Style Potato Curry with Coconut Milk - perfect accompaniment to rotis or appams! #vegan #indianfood


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Mozzarella Sticks Pakoda - An Indian twist to the popular mozzarella sticks snack, kids and adults will equally love these Mozzarella Sticks Pakoras and it is gluten free too! #kidfriendlyfood #LittlePeopleFoodByCC #glutenfree


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Coconut, pearl onions and spices bring together the chicken in this spicy and delicious Malabar Chicken Curry. You can dip and slurp your way through this for you lunch and dinner with some rotis, appam or even slices of bread!

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