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Ellen Rosentreter
Stained glass artist. Crafter. Gardener. Vegetarian cook. Dog mom/head trainer and foster dog mom. Compacter. Frugalista. Union Assistant Director in film & television. Freelance & entrepreneur.
Stained glass artist. Crafter. Gardener. Vegetarian cook. Dog mom/head trainer and foster dog mom. Compacter. Frugalista. Union Assistant Director in film & television. Freelance & entrepreneur.
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Have you experimented with vegan meat substitutes?  Here's one that makes a great fruity "chik'n" salad.
Peachy Chik'N
Peachy Chik'N
goldenhourglass.blogspot.com

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I'm experimenting with a novel meat-subsutitute:  Jackfruit!  Bring on barbecue season!
Pineapple-Mushroom BBQ Jackfruit
Pineapple-Mushroom BBQ Jackfruit
goldenhourglass.blogspot.com

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Continuing to try something new, I made Argentinian Dulce de Leche in my crockpot this week.  It makes a wonderful morning latte!
Crockpot Dulce de Leche Caramel Sauce
Crockpot Dulce de Leche Caramel Sauce
goldenhourglass.blogspot.com

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Thanks to Melissa's Produce and Joan Nathan for introducing me to Jewish cooking at King Solomon's Table!  I encourage you to seek out this cookbook.  The stories and history are incomparable.

#Kingsolomonstable @Joan_Nathan @MelissasProduce

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Crockpot Vegan Butternut Mac N Cheese
Crockpot Vegan Butternut Mac N Cheese
goldenhourglass.blogspot.com

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Hasselback Potatoes
Hasselback Potatoes
goldenhourglass.blogspot.com

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I was excited to bring my mom's classic appetizer, Chinese Eggs, to the FBLA meeting today.  Hope you enjoy the recipe as much as my family.

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