Tahiti Nui is a small casual bar/grille with outdoor and indoor seating. Overall, you can be fed and entertained, and it's not too expensive.
There is live music on Tuesday nights, which involves a man and a slightly out-of-tune ukulele (and a few missed chords), but overall the experience is pleasant and enjoyable.
We ordered baby back ribs ($20, well-cooked, pretty well seasoned, our favorite dish from the evening), pasta trepe ($18, OK-- nothing spectacular), sauteed shrimp on pasta ($28, OK again, nothing special and too expensive). The Mai Tai's are pretty good, not too sweet, not too strong and quite tasty :-)
Though we did not try it, the pizzas looked pretty good.