We’re thrilled to announce that we will be hosting our very FIRST Google+ Hangout to celebrate our newest cookbook, The Science of Good Cooking (http://amzn.to/PosTTd
). Editor Molly Birnbaum will be chatting about the book while test cook Dan Souza will be demonstrating food science experiments.
We will also be joined by Irvin Lin of +Eat the Love
, Julie Deily of +The Little Kitchen
, and +jane maynard
of This Week for Dinner.
Please join us! We'll be taking your questions over Twitter and G+ so we're looking forward to hearing from you. Thanks!