Profile

Cover photo
Pepper Ferne
Attended Italia Conti
Lives in Earth.
45 followers|400,025 views
AboutPostsPhotosYouTubeReviews

Stream

Pepper Ferne

commented on a video on YouTube.
Shared publicly  - 
 
I prefer black guys too, but you foolish woman have made white females look so dumb with your terrible clown make-up and self-induced expertise as you stand there giggling and speaking with so much more confidence than you actually have intellect...smh! 

Pepper Ferne

Shared publicly  - 
 
Avant - Lie about us with lyrics on screen: https://youtu.be/ZAk52eOi48I
1
Have them in circles
45 people
GRNlive's profile photo
Abby Gee's profile photo
sharika jacobs's profile photo
krishna maddikara's profile photo
Jim Moran's profile photo
Shandrell Miller's profile photo
Clif Enitsahc's profile photo
benard kibet's profile photo
Richard Gunn's profile photo

Pepper Ferne

Shared publicly  - 
1

Pepper Ferne

commented on a video on YouTube.
Shared publicly  - 
 
She gets more vile and self-deluded with age.

Pepper Ferne

commented on a video on YouTube.
Shared publicly  - 
People
Have them in circles
45 people
GRNlive's profile photo
Abby Gee's profile photo
sharika jacobs's profile photo
krishna maddikara's profile photo
Jim Moran's profile photo
Shandrell Miller's profile photo
Clif Enitsahc's profile photo
benard kibet's profile photo
Richard Gunn's profile photo
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Earth.
Education
  • Italia Conti
    Performing arts., 1982
Links
First thing I experienced on entry was the foisty smelling cusions. The meal was disgusting. I can not complain on facebook as, kind friends had taken me out for a treat. As a city chef and food critique, I was devastated. The roast potatoes were ridiculous. All unevenly cut into enormous chunks, which needed to be at least quartered in size. The first ones had to be sent back as the chef had literally cooked and roasted a huge and very obvious bad black potato. As a chef myself, it would have gone into the bin on peeling. I can not comprehend how a burned yorkshire pudding can be served cold. I even asked if they were frozen and warmed up. The second one was worse. Burned black. Either cooked in dirty oil or tins. No sight of a golden crust. Literally tasted like burned toast. Gravy was disgusting and tasted of liver, but served with roast beef, suggesting that a generic gravy is made and served with all meals. I genuinely ate cabbage and a tiny piece of Yorkshire pudding base and went home and had bacon and poached eggs. Waitress seemed quite shocked that we didn't just automatically want to receive burned and bad food and had the nerve to step up and complain. Burned is burned. Simple.
• • •
Public - 2 weeks ago
reviewed 2 weeks ago
1 review
Map
Map
Map