Cover photo
Joseph Yarbrough
Works at N&S Mini-Warehouse
Attends HGTC, CCU
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A Destroyer of Worlds with a Heart of Gold
    compsci, present
  • N&S Mini-Warehouse
    Manager, present
Basic Information
Public - 2 months ago
reviewed 2 months ago
I didn't want to believe the bad reviews. The service here is garbage. The lady at the front counter did not know how to look up my prepaid tickets and had to call a manager. When the manager showed up, she was pissy, condescending, and unhelpful. After she left, the lady at the front counter gave my child a girl toy instead of a boy toy. She did this on purpose. I watched her dig through the box to get a girl toy out of the mostly-boy toys. They are RUDE. SKIP IT. It isn't worth dealing with the trash that runs the place. I was in a bad mood for our entire visit.
• • •
Public - 6 months ago
reviewed 6 months ago
The salad was wilted. The appetizers were slow. They did not offer us cheese on anything. My drink was constantly empty. The entrees came out incredibly slow. We asked for new bread because the bread was old and hard, and he brought us more old hard bread. There is a better one not too far away, so I recommend you go there instead
Public - a year ago
reviewed a year ago
This is one of my favorite places to eat. The queso and bean dip is very good. The salsa is indeed on the spicy side, however I find the salsa is very inconsistent. Which is to say, it is always a little different. I believe it is handmade. The cowboy chimichanga is epic. They aren't anything outstanding. It is definitely a 1.5 - 2 '$$' restaurant, but is quite good.
Public - 2 years ago
reviewed 2 years ago
6 reviews
I don't know why this isn't 5 stars since it is all 5 star reviews. This was a fantastic experience. The people at the shop were awesome and helped me setup my ODK3. I love the bike. We spent a while jamming it into my car for the trip home. Highly recommend these awesome people.
Public - a year ago
reviewed a year ago
Ordered a $27 tbone medium rare. The place is so dark that i didn't notice until i bit it that it was totally rare. There was no grey, it was cool, red, and barely seared. I showed it to my waitress, and she took it back to the kitchen. The manager brought it to me well done, and didn't even offer any sort of discount. It was the worst cut of meat I have had in a long time, and I will not be returning. Go somewhere else.
Public - a year ago
reviewed a year ago