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Colette Joseph (Coco in the Kitchen)
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Tomatillo Gazpacho with Salted Tomato Bruschetta
Some memories are like hazy dreams, but tastes and aromas are unforgettable, like the smell of salted ripe tomatoes. Something magical happens when salt is sprinkled over slices of tomatoes, especially if they are nice and ripe. It takes me right back to my...
Some memories are like hazy dreams, but tastes and aromas are unforgettable, like the smell of salted ripe tomatoes. Something magical happens when salt is sprinkled over slices of tomatoes, especially if they are nice and ri...
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I have never lived in a small town, but I’ve always longed for the small-town feel of a quilting bee, sitting with older wise woman, as we share secrets about quilting and life. And I feel the same way about baking pies. It reminds me of small towns and real people and cooking with love.  But […]
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Easy Homemade Canelés
We rarely get date nights these days. So, Saturday night, Daisy got to go to a birthday party and had a sugar-fueled blast playing in a bouncy castle while Shawn and I went out to a funky little place for dinner. We relaxed, sipped cocktails, chatted mostly...
We rarely get date nights these days. So, Saturday night, Daisy got to go to a birthday party and had a sugar-fueled blast playing in a bouncy castle while Shawn and I went out to a funky little place for dinner. We relaxed, ...
3
PIYALI SEKHAR MUTHA /My Tryst With Food And Travel's profile photoColette Joseph (Coco in the Kitchen)'s profile photo
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Eating Out: Cascabel
We are always up for a foodie adventure, especially on hot and humid evenings like last night. We had spent the day at the park, relaxing under the shade of twisty tree branches while the kids ran around the playground. Doing nothing for a change was such a...
We are always up for a foodie adventure, especially on hot and humid evenings like last night. We had spent the day at the park, relaxing under the shade of twisty tree branches while the kids ran around the playground. Doing...
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American Flag Cake and Perfect Meringue Frosting
This 4th of July, I wanted to do something special. Everything seems like a good idea (easy) until you are well into it. That is usually when you realize things are slipping into a downward spiral and you no longer have control. Ok, so baking isn't that dra...
This 4th of July, I wanted to do something special. Everything seems like a good idea (easy) until you are well into it. That is usually when you realize things are slipping into a downward spiral and you no longer have contr...
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Have her in circles
164 people
Nardoss Movsessian's profile photo
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I will make this pie. 
I have never lived in a small town, but I’ve always longed for the small-town feel of a quilting bee, sitting with older wise woman, as we share secrets about quilting and life. And I feel the same way about baking pies. It reminds me of small towns and real people and cooking with love.  But […]
1
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Chocolate Raspberry Tiramisu (Eggless)
Now is no time to run the hot oven, but for those of us who miss baking, there are alternatives. Enter tiramisu, a luscious Italian dessert made with delicate ladyfinger cookies soaked in rum and coffee, sandwiched between layers of fluffy white clouds made...
Now is no time to run the hot oven, but for those of us who miss baking, there are alternatives. Enter tiramisu, a luscious Italian dessert made with delicate ladyfinger cookies soaked in rum and coffee, sandwiched between la...
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Apricots Stuffed with Cheese and Pistachios: A Guest Post by Cookbook Author Greg Henry
If I pray long enough to the Renovation Gods, do you think they will give me a kitchen like Greg Henry's? Whether it's the witty title or the actual beauty of the design itself, his article about the remodel that took  905 days  caught many eyes, including ...
If I pray long enough to the Renovation Gods, do you think they will give me a kitchen like Greg Henry's? Whether it's the witty title or the actual beauty of the design itself, his article about the remodel that took 905 day...
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Wow that looks heavenly!
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Perfect Marshmallow Meringue Frosting ready in minutes!
This 4th of July, I wanted to do something special. Everything seems like a good idea (easy) until you are well into it. That is usually when you realize things are slipping into a downward spiral and you no longer have contr...
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Colette Joseph (Coco in the Kitchen)

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Lovely pick-me-up to a humdrum Monday!
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People
Have her in circles
164 people
Nardoss Movsessian's profile photo
Priya Ranjit's profile photo
Amrita Roy's profile photo
Maille UK's profile photo
RecipesNext's profile photo
David peters's profile photo
Guillaume Perrin's profile photo
Shashi Charles (Blogger - RunninSrilankan)'s profile photo
Pragna Shah's profile photo
Work
Occupation
www.cocointhekitchen.com
Skills
Eating chocolate, sporting pretty shoes
Story
Tagline
Mommy. Kitchen Scientist. Chocolate Thief. Shoe Aficionado.
Introduction
Being a mom is my fav job and cooking is love. Every recipe has a good story. Life's too short to eat bad food. So, come for the stories, but stay for the food.
Basic Information
Gender
Female
Relationship
Married