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Tap House Grill
Eclectic Restaurant$$
Today 11:00 am – 2:00 am
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1506 6th Ave Seattle, WA 98101
1506 6th AveUSWASeattle98101
(206) 816-3314taphousegrill.com
$$Eclectic Restaurant, Bar & Grill
Eclectic Restaurant
Bar & Grill
Catering
Wine Bar
Today 11:00 am – 2:00 am
Monday 11:00 am – 1:00 amTuesday 11:00 am – 1:00 amWednesday 11:00 am – 1:00 amThursday 11:00 am – 1:00 amFriday 11:00 am – 2:00 amSaturday 11:00 am – 2:00 amSunday 11:00 am – 1:00 am
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Review Summary
3.7
177 reviews
5 star
38 reviews
4 star
73 reviews
3 star
56 reviews
2 star
13 reviews
1 star
2 reviews
Diners discover 160 beers on tap plus grub such as jambalaya, steak & sushi at this modern grill.- Google
People talk about beer selection, happy hour, sushi, beer list and mac and cheese
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Mandi Tom's profile photo
Mandi Tom
reviewed in the last week
THERE are 100+ beer taps that are offered here. That pretty much won me over AND my new favorite beer is served here - Mac n Jack's African Ale. Holy moly - at the suggestion of a fellow conference acquaintance - he suggested that I try it because it was his favorite craft beer AND you can't get it outside of Washington. Of course I had to try it. As soon as that cold brew hit my tongue - I knew I was in love. I dream about meeting you again Mac n Jack. I want you to consume me as much as I consume you. Anyways, enough of that - their brewery is in the area too. But... this is not about Mac n Jacks, it's about the Tap House. Honestly, I'm not really sure how the food was here because I really only came for the beer and didn't get to try the food (oops). The entire time I was in Seattle, I kept company here nightly with a few pints (don't judge me). I came during the Oktoberfest 2012 - where if you order the Oktoberfest beers, you get a free stein/glass with the name of the brewery. I didn't know about it the first night I was here - so I missed that one, but I went home with three new glasses (thank you Tap House). Also, if you try all the beers (they have a swipe-card tracking system - of course I had to ask!!!) at least once - you get this awesome plaque with your name and date and it's permanently memorialized in the bar area. Too bad I don't live here, because you know that this would be a goal that I will try to attain and forever live on in Seattle. Btw, did the math, if you stay in Seattle for 2 weeks, 8 pints a day, that would meet the requirement and get you that plaque. I'm just saying. I'm glad that I was staying at the Sheraton right next door. It was easy to stumble back to my room every night :). This location is right in downtown seattle - a couple blocks away from Pike's and right in the heart of the shopping areas, and easily accessible by the light rail. Can't wait to come back. Btw, they sell growlers here that you can fill up with any of their beers, plus they have growler fill-up specials on Tuesdays!
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Joseph Marshall's profile photo
Joseph Marshall
reviewed a month ago
Cool place. In basement in heart of DT. A bit pricy but great beer selection.
Suzanne LaVenture's profile photo
Suzanne LaVenture
reviewed 9 months ago
My husband and I had a fantastic experience here. Not only was he blown away by the number of amazing beers on tap, we had the best customer service we've had in years. Halfway through my husband's dinner, I knocked over my wine glass and spilled half a glass of wine into his coconut curry noodles. He set his plate aside and the waitress came and removed it. A few minutes later the manager (Gilberto) came to our table, having noticed that the dish was half full of food (with a couple ounces of wine.) He offered to make my husband a brand new plate of food, but when my husband said he was full enough, the manager took the cost off our bill! Even though it was my fault! THEN he brought me another glass of wine on the house! Incredible!! We can't remember when we have ever received such attentive and gracious service. Btw - the food was really good! Gosh, it makes me long for the days when customer service mattered to anyone. We will always remember our great dinner and wonderful treatment. (Too bad we live in NC; otherwise, we would be regular customers.)
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Bianca Smith's profile photo
Bianca Smith
reviewed 3 months ago
Very busy on a Friday night, but a great place for after-work drinks. On one of those Friday nights, with my colleagues, the waiter refused to accept my green card as acceptable ID, and ended up taking it, and my Australian drivers license to his manager to get approval to serve me. I was 36. Generally the service is fine there. The garlic fries are amazing, but the place is PACKED on Fridays after work.
Liked: Food, Service, Atmosphere, Value
Lucius Nite's profile photo
Lucius Nite
reviewed 2 weeks ago
As you would guess, this place has a large selection of tap beverages. And that's about the only good thing going for it. The menu and food isn't exciting. Very pricey and smaller than normal serving sizes. The wait times can be long and if you're not slightly dressed up more than normal the staff can be snobby.
Daniel Phelps
reviewed in the last week
Good place but really bad sercive