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Keith Locco
Attended State University of New York at Farmingdale
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Keith Locco

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Keith Locco

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Oooooh yeah!!!
 
T-Mobile will let you bank your unused data come January 2015
T-Mobile's latest Uncarrier announcement might lack the pomp and circumstance of a big media event, but CEO John Legere's conversation with Yahoo Tech's
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Keith Locco

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So excited to get my hands on the new LG G3! Counting the days until it arrives. 
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Keith Locco

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THIS is why you've gotta love T-Mobile!  
 
If you're a low credit customer, your payment history with T-Mobile now matters more than your credit class. Check out Smartphone Equality. Pay 12 straight months, and you qualify for $0 down on the best phones and no credit check required. 

http://www.tmonews.com/2015/01/t-mobile-announces-smartphone-equality-loyal-low-credit-customers-can-now-get-great-deals/
John Legere took to YouTube in his very first Vlog to announce a new and exciting Uncarrier initiative. Unlike other moves, it’s not just about new plans and new offers. It’s about changing part of T-Mobile’s business practice in a way which will improve the experience of being a T-Mobile customer for the loyal subscribers. Especially those with low credit. From next week, regardless of how low their beginning credit is, customers who ... [read f...
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Cathedral Pines Trail on Long Island. 
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Hanging with my bud, Tali "ICEPACK" Jackson in Montauk.
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Have him in circles
27 people
Nobel Lakaev's profile photo
Jenna MomNYC's profile photo
Jen Allocco's profile photo
art gschwind's profile photo
Middle Island Landscaping's profile photo
Bojan Lorger's profile photo
Mala Bakshi's profile photo
Karthi Keyan's profile photo
sahadat hossain's profile photo
Education
  • State University of New York at Farmingdale
    Bachelor of Technology, 1991 - 1995
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Second Degree Black Belt in Hakkoryu Jiu Jitsu
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  • Star Wars Uprising
I love their caramels and chocolates, but the kids love the ice cream. After a nice stroll through town, stop in for a nice snack to satisfy your sweet tooth......you won't be disappointed!
Public - 3 weeks ago
reviewed 3 weeks ago
The charcuterie platter hit the spot! The steak was tender, well seasoned and more than "on par" with many of the well known steak houses on the island. The desserts were a nice ending to a very good meal. The staff was polite and accommodating. The decor is upscale and trendy. Overall, a great night out!
Public - 3 weeks ago
reviewed 3 weeks ago
If you're used to NOT cooking your own meals, I guess you'd like it here. The waiter we had was lucky he got a tip at all. ...ZERO personality....poor service. For a couple hundred dollars, you'd expect good food....at a minimum! The marinara sauce needs a serious flavor boost, the fried calamari tasted like it was breaded with sand and it was almost cold like it had sat out for minutes on end. The pasta was nothing special compared to what we make at home or have had in far less expensive restaurants. The best part was the bourbon from the bar and the ambiance (it is a nice place). Huntington dining has much better offerings for your dollar.
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Public - 3 weeks ago
reviewed 3 weeks ago
Very nice staff and you never wait long.
Public - 2 years ago
reviewed 2 years ago
8 reviews
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I love Jonathan's! The staff is great, the Angus beef is perfectly seasoned and cooked to perfection (get the peppercorn sauce). The happy hour oysters.....I can't say enough about how good they are!
Public - 3 weeks ago
reviewed 3 weeks ago
Try the fish tacos!!!
Public - 2 years ago
reviewed 2 years ago
I'm a big fan of Choopan Grill! The kofta kebabs, tandoori chicken, even the rice are all great! The house dressing seems to go good on everything to.
Public - 2 years ago
reviewed 2 years ago