Please join us at our final stop for our #AroundTheWorld
Hangout series as we stop in Peru! Peru has become a great world power when it comes to food, and we're thrilled to be discussing #PeruvianCuisine
with three of the most influential chefs in Peru.
Have questions or topics you'd like us to discuss with it comes to #PeruvianCuisine
? Let us know and read more about the amazing talent that we'll be hosting in this Hangout.+Gastón Acurio
is a world-renowned Peruvian cuisine ambassador as a chef, writer and restaurateur with over 30 restaurants around the world, including the much-lauded Astrid & Gastón.+Micha Tsumura
is the head of the Japanese-Nikkei restaurant Maido and the 2011 Mistura food festival. In 2014, he plans to launch a chain of sangucherias, or Peruvian food carts.+VIRGILIO MARTINEZ
is the owner of Central, located in the trendy Miraflores neighborhood, which offers market-driven cuisine inspired by the Pacific and the Peruvian Andes. Additionally, he recently opened Lima, a contemporary, upmarket Peruvian restaurant last year in London.