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Mas (la grillade)
31 followers
31 followers
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Mas (la grillade)'s posts

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Grilled Razor Clams, house made bacon and grilled fennel
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We are starting lunch tomorrow, January 2 11:30am to 2:30pm daily. See our menu, including a $28 prix fixe online here.

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Happy New Year
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Available tonight on our chef menu; Spit roasted rabbit from Bunny Pen Farms, with grilled baby cabbage, crab apple and shallots, skewered liver and kidneys
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