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Vicki Chow
31 followers -
Food-loving girl who goes to the gym too much in order to eat too much.
Food-loving girl who goes to the gym too much in order to eat too much.

31 followers
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RED WINES (GERARD BERTRAND)
I love red wines. The extra dry, preferably at 2g/L, not so fruity but oak-y. Can't say I've had a large variety of them, but I can say I know which ones I tend to like, so here I will share some of them and share some specifically from Gerard Bertrand (GB)...
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DINNER AT HOME: MOUNT WASHINGTON, LA
Grocery shopping is sometimes a chore, or a task to cross off your list, but quite the exciting trip for me. You know that feeling that little kids get when they walk into a toy store? Equivalent of myself in a grocery store. I tend to have shoukugeki no so...
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DINNER AT HOME: MOUNT WASHINGTON, LA
Grocery shopping is sometimes a chore, or a task to cross off your list, but quite the exciting trip for me. You know that feeling that little kids get when they walk into a toy store? Equivalent of myself in a grocery store. I tend to have shoukugeki no so...
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QUARTERS: LA KTOWN
We made it to the corner of 6th and Kenmore. Hungry, thirsty, and ready for some korean bbq. Quarters seemed to be hyped up quite a bit recently, and a couple friends had gone and said it wasn't bad . The green onion salad (shredded green onions, spciy/swee...
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THOUGHT STYLE: SOMA, SF
This is supposed to be some fusion-y (pretty much most restaurants in sf are fusion-y in some way) Thai cuisine place, specifically an italian-thai fusion. We, however, did not happen to order any of the seemingly fusion dishes (a thai flavour infused risot...
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Chotto: Marina, SF
We came in as a party of two without reservation, and thankfully we were still able to be seated, albeit being bar seats. Uni sandwiched between halved scallops. Yuzu soy seasoning, some mircogreens that served as aesthetics enhancers. Tobiko was cute. Chil...
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IZAKAYA RINTARO
Why my love for izakayas is greater than yours: 1. the variety of small-portioned dishes allow me to eat a greater variety without sacrificing stomach space 2. pork cheek is almost always on the yakitori option (and I love pork cheek/neck/jowl) 3. my alcoho...
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CRISPY CHESTNUT CREAM PUFF
I HAVEN'T BAKED IN SO LONG. Actually I have but never got around to putting it here... cut and serve  It's been a hassle to edit my pictures cause I had to partition my Windows machine to Windows/Ubuntu and I use Ubuntu around 96.7% of the time. So why do I...
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FREDIES FANTASTIC FISH, HALIFAX
There weren't many choices. It was either this place or the other, after consulting Yelp which didn't provide many 4+ ratings to choose from (why eat anything less than 4 stars though?) So we ended up here and were so glad we did when we sat down on an outs...
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MENSHO, SF
I really rarely eat ramen. The last time must have been last year, and I also happened to be in SF as well. Also have zero recollection of where it was in SF, or what ramen I ordered. In the back of my mind, ramen gives off an instant noodle vibe - which I ...
vickichowder: MENSHO, SF
vickichowder: MENSHO, SF
vickichowder.com
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