French Restaurant$$$$
Today 5:30 – 9:30 pm
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3600 Las Vegas Blvd Overpass Las Vegas, NV 89109
3600 Las Vegas Blvd OverpassUSNVLas Vegas89109
$$$$French Restaurant, European RestaurantToday 5:30 – 9:30 pm
Monday 5:30 – 9:30 pmTuesday ClosedWednesday 5:30 – 9:30 pmThursday 5:30 – 9:30 pmFriday 5:30 – 9:30 pmSaturday 5:30 – 9:30 pmSunday 5:30 – 9:30 pm
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Review Summary
52 reviews
5 star
39 reviews
4 star
10 reviews
3 star
1 review
2 star
1 review
1 star
1 review
Acclaimed New French eatery at the Bellagio features tasting menus & an array of original Picassos.- Google
People talk about degustation, foie gras, lobster salad, fountain show and chef julian serrano
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Reviews from around the web
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Edward Crandall
reviewed 4 months ago
Great Meal,,,,,,,Great Service!! We had a lovely Valentines Day dinner! Be sure to ask to see the book that describes the amazing ORIGINAL Picassos on display in the restaurant! Have fun in Vegas!
Dawn Starr
reviewed 10 months ago
We have been going to Picasso for at least ten years. It is our favorite restaurant during our annual trips in Las Vegas. We love the magical combinations Julian Serrano uses in his French- and Spanish-inspired cuisine. The atmosphere is gorgeous, the wine selection is extensive, and the service is impeccable. Every time we have had the friendly, but extremely, professional service of Robert (who, when we asked, told us he was from Biarritz.) It was so nice that he remembered us each year. My son, who is a chocolate connoisseur and has travelled to many countries, insists Picasso, has the best molten chocolate dessert he has ever had. Picasso is a worthwhile and memorable dinner experience.
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Mark Abernathy
reviewed a year ago
Best restaurant we hit in Vegas. Great cuisine and wine list (drank way too much.) I love it that you can still get foie gras in Vegas!!! Sit near the window to see the Bellagio fountains and go for the chefs tasting menu. It is worth it.
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Josh Masur
reviewed a year ago
Beautiful space, excellent wine pairings. Service was unfortunately by - the - numbers, not at all personal or personalized, as you'd expect in this price range. Wine descriptions were recited in monotone, with no response to our deviations from script. Food was very good, but without the spark of art, despite the namesake - and no questions or concerns raised about our unfinished courses. Note: If you want to sit outside to watch the fountains, make sure that they're actually running. (It was very windy on the "lake," a fact that no one mentioned when asking whether we wanted to sit there.)
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Lindsay Brownell
reviewed a year ago
Fantastic food and service in a beautiful setting overlooking the Bellagio's fountains. The food was delicious! Favorites were the perfectly-cooked fallow deer medallions and the chai tea poached pear with candied ginger ice cream. Definitely a great spot for a memorable meal!
Russ Gerson
reviewed 2 years ago
Julian Serrano is not only one of the best chefs in Vegas he is one of the best in the country. Consistantly creative and innovative one of best meals anywhere. Room is also one of the prettiest dining rooms in the country