Profile cover photo
Profile photo
Debby Foodiewife
6,663 followers -
Author of the Food Blog "A Feast for the Eyes"
Author of the Food Blog "A Feast for the Eyes"

6,663 followers
About
Debby's posts

Post has attachment
Debby Foodiewife commented on a post on Blogger.
Very nice, Frieda!  I loved the ice cube trick.  My plan (at least, I hope so) is to make yogurt while I'm on winter break.  I am loving my Instant Pot!

Post has attachment
Brie en Croute (Baked Brie in Puff Pastry)
It's Christmas Eve, when our family celebrates in true German tradition.  Last year, I made this appetizer, and it was gone in a flash.  Puff pastry is a product that can make some of the prettiest, and simplest, appetizers! Baked Brie is a tasty, and easy...

Post has attachment
Old-Fashioned Pecan Pie (No Corn Syrup)
Hello everyone! Hello? Anybody there? Yes, I'm back from my silence in food blogging. I've been cooking (mostly fast and easy) and baking (a lot), but I just needed to take a break from blogging. I'm sure it's cost me a loss of readership, and I regret ...

Post has attachment
Applesauce Cake with Penuche Frosting
It seems like just last month, we were grilling on our Weber and enjoying the last of our fresh corn, homegrown tomatoes and wearing our flip-flops. Fall has nudged is way back, and the internet recipe sites is proof of that. It's time for pumpkin recipes ...

Post has attachment
Kaiserschmarrn (Emperor's Cut-Ups) -- and a snippet of our trip to Europe
Craig and I returned from our two-week tour of Bavaria, Austria and Switzerland a couple of weeks ago. This trip was the best one, EVER, and I say that with a whole heart.   Well, maybe not WHOLE, because I feel as thought I left a piece of it in my mother...

Post has attachment
Auf Wiedersehen - Bavaria, Here We Come!
To my dear readers and friends,

In just a few hours, my husband and I will board our non-stop flight to Frankfurt. We will take a bus-tour, including a Rhine River Cruise, and then travel through Germany, Switzerland, Austria and ending our trip to Munich-...

Post has attachment
Debby Foodiewife commented on a post on Blogger.
I love your tip on how you prepare the noodles. You can even use your new All-Clad kettle you just bought, for a bargain!  I love lasagna and used to make it for years...and I haven't done so in a long time.  Like you, I like to make my own sauce.  This has really gotten me craving to make this. Great job! It's a classic lasagna, for sure.

Post has attachment
Root Beer Baked Beans with Bacon
Hello Friends!

Today, I am sharing a very simple recipe for one of the tastiest beans I've ever made. I almost didn't post this recipe, because I didn't take pictures of the cooking process, and only two quick shots of the finished recipe.  I made these be...

Post has attachment
Italian Style Sloppy Joe's - Another Manly Dinner
The men in my life (aka: my husband and adult son) are so easy to please, when it comes to what I cook for them. They lovingly express their appreciation for my culinary achievements with more "sophisticated" fare, such as " Osso Bucco "
or classic " Beef ...

Post has attachment
Bavarian Zwetschgendatschi – German Plum Sheet Cake (Tart) Recipe
That's a mouthful of a recipe name, isn't it? "TCH-VENCHKEN-DATCHI" is as close as I can get to teaching non-Bavarians how to say that word. German Plum tart is probably a lot easier to remember. My Bavarian Mutti made this dessert for as long as I can re...
Wait while more posts are being loaded