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Crock Pot Pizza!
http://recipeland.com/recipe/v/Crock-Pot-Pizza-1582
A delicious and tantalizing crockpot dish that doesn't disappoint when it comes to flavor!
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Mediterranean Omelette
http://recipeland.com/recipe/v/Mediterranean-Omelette-2644
An amazing omelette with a bruschetta-like stuffing.  Pleasing to the eye and incredibly satisfying to the belly.  Makes for an impressive Sunday brunch sure to please.
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Stuffed Zucchini Rolls
http://recipeland.com/recipe/v/Stuffed-Zucchini-Rolls-50264
Juicy, creamy and tasty stuffing paired perfectly with chilled zucchini slices.
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Watermelon, Cucumber and Feta Salad
http://recipeland.com/recipe/v/Watermelon-Cucumber-Feta-Salad-50923
Cucumber and cilantro add the extra fresh taste into the salad!
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Perfectly done!!!!
It's Sunday, and I was going to wait till tomorrow to do another post but I feel like I'm just really prolonging it, and trying to "milk" my last post to get more comment?...or maybe...
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He Fed, She Fed's profile photoRecipeLand's profile photoAnnalisa B's profile photo
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Buono! Good afternoon! Annalisa
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If you are a sweet potato, spinach, ricotta and phyllo pastry lover, this recipe will certainly satisfy all your cravings... Enjoy~
Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.
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Mihshi Malfuf Bi Zayt (Meatless Cabbage Rolls)
http://recipeland.com/recipe/v/Mihshi-Malfuf-Bi-Zayt-Meatless--45375
A wonderful vegetarian dish or cold snack. Really delicious!
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Arugula and Strawberry Salad
http://recipeland.com/recipe/v/Arugula-Strawberry-Salad-50378
Quick and easy salad with fresh arugula and strawberries!
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Parmesan Red Pepper Tilapia
http://recipeland.com/recipe/v/Parmesan-Red-Pepper-Tilapia-55329
Quick, easy, light and super fast. Parmesan crusted tilapia with just a hint of red pepper flakes to add some personality. 
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Turned out very well. I seasoned the chicken on both sides with salt and pepper before dipping in the flour and egg. The thin sauce added a nice tang. I also added a teaspoon of cornstarch blended in ...
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Lillian Russo's profile photoRecipeLand's profile photoRhonda Barrett's profile photo
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So happy to hear that you joined us, and I love the Disneyland for recipes, it sounds like an awesome definition of recipeland.  I will keep this in mind :) 
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I let the roast sit at room temperature 20-30 minutes before placing in the oven. Also, make sure the oven heats up to 500 for a good 20 minutes before roasting meat.
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Done this many times ... makes me want a French Dip about now ... YUM
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Halved zucchini stuffed with a savory meat filling, topped with melted cheese.
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Since 1995 we've been sharing recipes around the world. RecipeLand is one of the first and oldest free recipe websites on the Internet.

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