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Leslie Reiney
Worked at Realtree
Attended GSW
Lived in HighPoint NC
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Leslie Reiney

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Today's post isn't so much about a recipe as it is a technique we just had to try. First of all - what a fabulous freakin' idea, right? Are you a fan of crispier hashbrowns? If so, and if you can l...
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almost can smell those waffles
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Leslie Reiney

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Hey there, it's a healthy Friday here on Full Fork Ahead! If you've risen from your shocked position on the floor, let's proceed. Cuz I even bought the whole grain pasta to go with, so wooeee! That...
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Leslie Reiney

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We pin things we'd love to try (along with the rest of the known pinning universe) to our Full Fork Ahead Wants Pinterest board quite frequently, and there's no shortage of yeast-i-fied goodness, s...
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I used to covet those fancy (read: expensive) frittata pans with the handles that intertwine, making flipping a frittata an easy breezy affair. Turns out, you don't even need to flip a frittata, my...
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Get your ATV ready for the season with our  NEW Realtree Xtra Camo Warp.
http://store.realtree.com/deluxe-realtree-camo-atv-kit.html  #camography   #camowrap  
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Leslie Reiney

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Sis blogging partner pinned this apple cake recipe a while back, and I sort of begged to make it later, when it was cooler. This is, of course, an entirely foolish idea as it's still going to be ho...
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The phrase "cheaters never win" technically isn't true. Not when it comes to cooking, anyway. There's all kinds of ways to cheat and win and this recipe is but one of millions of delicious ways. Ev...
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Nothing better when you are in the mood for chocolate!  Chocolate Espresso Pots de Crème!  Recipe from Gourmet 2004 found on epicurious.com

#Dessert #Chocolate
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#AntlerNation report on Colorado. Click here: http://bit.ly/1cQGdvO. Image is courtesy of the Realtree.com online Trophy Den.

#realtree #deerhuntingmap   #deermovement  
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The taste of summer, warm caramelized onion jam and a bounty of vegetables make this Ratatouille Tart a seasonal star.
http://whataboutthefood.com/ratatouille-tart/ #Recipe #Ratatouille #vegetarianrecipe  
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When I read reviews for this one on Food Network, the very first one mentioned how tipsy a lady felt when eating this dessert. To which I mentally replied, "Sold!" Feeling the alcohol a little whil...
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In her circles
134 people
Have her in circles
65 people
Alan Smith's profile photo
LifeProof's profile photo
Nadeem Ch's profile photo
Brian Cates's profile photo
Greg White's profile photo
Beverly Howell's profile photo
UnKommen S's profile photo
Lynn Pankey's profile photo
John Waller's profile photo
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    Marketing Project Manager
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HighPoint NC - Charlotte NC - Jesup GA - Americus GA - Midland GA
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Lover of food tennis and dogs.
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  • GSW
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Leslie Loflin
Leslie Reiney's +1's are the things they like, agree with, or want to recommend.
Frozen Strawberry Lemonade
www.fullforkahead.com

I need a pick-me-up. Just a few moments of quiet, and maybe something like this Frozen Strawberry Lemonade. Seems like everyone's got this k

Blackberry Wine Ice Cream
www.fullforkahead.com

We ask ourselves many important questions over the years. Things like: what political views to support, or what car to buy next that will be

Tropical Shrimp & Scallop Ceviche
www.fullforkahead.com

Thanks to making this recipe, I now know how to pronounce "ceviche". A friend and I looked it up and found on of those voice recorded pronun

Flag Cake
www.fullforkahead.com

I kind of have this thing where trying new things makes me nervous. Like, more than a little nervous. Like, perhaps we need some small baggi

Cheesecake-Stuffed Peaches
www.fullforkahead.com

What's that, you say? Cheesecake? Baked in peaches? Game over. Flight canceled. Shut the front door. We are most definitely interested! Hmm,

Chocolate Marshmallow Crunch Candy
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Sometimes the kiddo (aka Infrequent Miniature Cooking Assistant) and I discuss food, and not the chicken finger/nugget/mac and cheese/ketchu

Chicken Schnitzel
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Is it wrong that I want to refer to this recipe from here on out as The Schnitz? Cuz...it sure sounds wrong...but it makes me giggle...and h

Creamy Red Curry Coleslaw
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If you've cooked long enough, you've probably had to improvise with a recipe. My local grocery store often doesn't have specialty ingredient

Limoncello Cranberry Cocktails
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A few years ago, the hubby had an opportunity to work in Northern Italy for several weeks. After listening to a few of those weeks about how

Shrimp Salad Sandwiches
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I'm getting this post up on our later-in-the-week time slot because I hurt my left hand over the weekend, got a crazy painful infection and

Scallion and Ricotta Scones
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So this is the type of scone you can make when you want a fancier, almost Southern U.S.-style biscuit. Am I saying you should totally split

Cherry Almond Ricotta Drop Scones
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When recipe titles reveal pretty much what the best ingredients are in a recipe, me likey. So we have cherries - chaching! Almonds - no bett

Carrot Cake Muffins
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I got it in my head the other week to try a new muffin recipe...and partly because the muffin category of our baking section here at Full Fo

Edamame & Orange Salad
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I love edamame (aka good 'ole soybeans), but my experience with it never went beyond the appetizer basket we'd order at the sushi place some

Mini Lime Cupcakes with Cream Cheese Frosting
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I went and bought one of those Wilton beginner's kits for frosting cup cakes and generally for making a nuisance of myself with said frostin

Spinach Salad with Warm Bacon Dressing
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I have a kind of...thing for spinach salads. When growing up, the more traditional combination of spinach, bacon pieces, fresh, raw mushroom

Cauliflower, Onion and Greens Risotto
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A word to the wise - risotto is not carpal tunnel friendly. If you suffer from it, well, just prepare to suffer for your meal should you go

Crab Cake Mac & Cheese
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Sometimes we indulge around here. A bit. Just a tad. OK, we indulge a lot on this blog, but we don't often indulge in the following manner.

Pumpkin Snickerdoodles
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Sis Blogging Partner and I have been wanting to try out some more snickerdoodle recipes, especially since the initial one we tried a few Chr

Ham-and-Swiss Breakfast Pie
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Originally this recipe is called Savory Ham-and-Swiss Breakfast Pie, but I dropped the Savory because I'm not sure what about the wording th