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One North Kitchen & Bar
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One North Kitchen & Bar's posts

OpenTable Review June 19, 2015
Food: 5 Ambience: 4 Service: 5
Good and interesting food, great service.
JoeD
Dined 5 days ago
We were a party of 6 from out of town on a Friday night and had a fantastic time at One North. The menu was eclectic and interesting and had something that worked for everyone. Things we had at the table we really enjoyed: Sauteed calamari appetizer, the bacon/smoked Gouda risotto (excellent), vegetarian tacos, and sea scallops. The desserts were good as well--mango sorbet and bread pudding stood out. Best of all was the service, led by Alana. She knew the menu inside and out and was super at describing the items and portion sizes to help folks make their decisions. She paced things perfectly and was attentive without being overbearing. She coordinated the arrival of drinks and courses with help from other servers so that everything arrived simultaneously for our party. Superb job!

OpenTable Review June 18, 2015
Ratings
Overall :5 Food:5  Service:5 Ambiance:5
Name/Email: Not provided
Recommends: Yes
Categories : fit for foodies, great for lunch, great for outdoor dining, hot spot, neighborhood gem, notable wine list, romantic, scenic view, vibrant bar scene
Comments : Great Food, Awesome Service - When I made my reservation w/open table I indicated a gluten intolerance plus unable to have cheese or mushrooms. The waitress had a list written from the chef of items on the menu fitting that description (or easily modified), that was so awesome! I was already looking at everything and it make it so much easier to decide what to get. There was one really loud (I indicated a moderate noise level because this was unusual) group of drunk people (it was the day of the Chicago Blackhawks victory parade/rally) which was slightly annoying, but to be expected on such a day. When we were finishing up the waitress came to our table and apologized for the loud table, offering us free desert or a free round of drinks (or if we didn't want any more, to comp a round we already ordered). Keep in mind, we never even complained about the table. That was incredibly nice, especially considering I was drinking an $18 Blantons! She got a very nice tip and we will certainly be back. It was a chilly night so we ate inside, but it'd be fun to sit out front and people watch. The waitress said they tend to close early, they are more of a business crowd and it's always hopping at lunch. But most commuters leave by 7 and we got there at 7:30 - there were only 4 tables filled, including the loud bunch. Great food! Definitely get the sauteed calamari. Delicious!
 

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Chef Piper’s Blackened-Blue Burgers taste even better (if that’s possible) when devoured while seated at the patio. How about a beer with your burger?
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Blackened-Blue Burger: blackened half-pound burger, blue cheese sauce, bacon, onion rings, chipotle mayo, pretzel roll.
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What’s for lunch? BBQ Pulled Chicken Sandwich: Miller Farm's chicken, house made BBQ sauce, slaw, shishito peppers, pretzel bun.
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Ready for tacos and drinks?  It's Friday, head over to One North Kitchen & Bar!
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Chef Piper's scallops at One North Kitchen & Bar.
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Chef Piper’s cooking at One North Kitchen & Bar…we’re getting the patio ready…come on by for lunch!
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Have dinner delivered to your office or home.  Chef Piper of One North Kitchen & Bar is cooking up a storm and Postmates will deliver rain or shine.  https://postmates.com/chi/one-north-kitchen-bar-chicago
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