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Miriam Borys
43 followers -
My passion is cooking and I would love to share my passion with you.
My passion is cooking and I would love to share my passion with you.

43 followers
About
Miriam's posts

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Beautiful Florence
In Florence for 2 days with new friends Summer from Dallas, David & El from Florence.  What an amazing time hosted by two very lovely people.  At the Phamaria di Santa Maria Novella we spent time looking at the amazing original Fresco's. Awestruck !

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Easy-Peasy Almond Butter & Cilantro Hummus
Recipe created by: Miriam Borys Busby Ingredients: 2  x  540 ml can   chick peas – well rinsed under cold water ⅓ cup   olive oil 2 tablespoon apple cider vinegar 1/2  cup  vegetable stock ( or water can be used to thin the  hummus down) 3 tablespoon almond...

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Everything pastry class at Cook Culture such a success!
The pastry class tonite was great!  Lots of great food, lots of pastry and not to mention the amazing guests that came to Cook Culture on Lonsdale for an amazing pastry class. Salmon Wellington with Maggie's Yogurt Hollandaise Sause plating the delicious sa...

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You know what they say?...If you can't sleep....bake!
Oatmeal Coconut Chocolate Chip Cookies (click here to go directly to my YouTube video of this recipe)  By: Chef Miriam Borys Yield:  3 dozen small cookies Ingredients: ¼ lb. Butter (½ cup) ½ cup brown sugar ½ cup white sugar 1 cup all-purpose flour ( or ½ c...

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Remembering Carl on April 1st
Carl would have been 74 years young today and if you click on this link I have an older video of us making pasta together at our house on Doran.  Such great memories ! The second video (click here) is Carl and I finishing up and cooking the ravioli in a pes...

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My dream team full of amazing chefs!
Today was the last day of the teen cooking & baking bootcamp at Cook Culture on Lonsdale, North Vancouver. What an amazing group of young chefs in-the-making. Menu today:  Orange Spinach Salad with an Orange Balsamic Dressing, Fresh marinated Tomato Basil, ...

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Everything Pastry! Cooking Class with Chef Miriam
Everything Pastry! Cooking Class with Chef Miriam April 11 (Lonsdale)@Cookculture Still some spaces available...come and join me! MENU: Herb Prawn pasties for tasty appetizers Make Ahead Quiche for busy mornings Savoury Salmon Wellington Miriam’s famous Eas...

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