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2 months ago
Not your standard vegan place. Has a nice Asian authentic taste. Not cheap but nicely cooked food. Sauces not too sweet or overdose on the favour / spice you get at many American Asian places. Will make sure I go back to try the rest of the menu. Nice decor as well.
2 months ago
Tasty and unusual. The kimchi pancakes are great, as are the porridges. I also liked the chicken curry hot pot. Last time I went the service was bizarrely slow and inattentive. I considered giving only 3 stars, but I've been here numerous times and never had a problem like that before. The teas are fun too. Try the date paste tea for something sweet and herbal.
5 months ago
Wonderful vegan asian food. The spicy "chicken" sushi roll was our favorite. The sonju pear cocktail was mild and a tasty backdrop for our dishes. We topped the evening with the mochi (three pieces) and the gluten-free black forest cake which was a bit gritty but surprisingly moist.
6 months ago
We went there two nights ago. We had to wait for a table but it was totally worth it. The food was amazingly good and they even compensated with a great soup on the house for the long wait.
a month ago
Our waiter was very friendly and we were seated right away (at around 9 on a Saturday night). The menu is massive but is great if you're with a group of people and wanting to try a bunch of different things. I didn't find the food to be specially flavored or anything but appreciated all the choices.
3 months ago
Excellent vegan pan-Asian restaurant. They serve a good variety of dishes. My favorite is the soy beef rendang. It tasted pretty close to the real thing the way I remember it growing up in Malaysia. The avocado bibimbap is very good too.