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Yelena Strokin
Worked at freelance food stylist and photographer
Lives in Newtown, PA
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Yelena Strokin

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Eggs en Cocotte with Mushrooms & Green Peas
Recipe: http://www.melangery.com/2015/03/eggs-en-cocotte-with-mushrooms-green.html
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Savita Chefdehome's profile photoYelena Strokin's profile photo
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Thank you!
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Very good recipe!!
 
Angies Recipes Taste of Home Recipes with detailed instructions and extensive illustrations
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Yelena Strokin

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Blackened Shad Roe & Sautéed in Butter
Shad was known as elft, the eleven fish, to the early Dutch settlers. It was on the 11th day of March each year that the first shad were caught and cooked on a plank, a method the settlers learned from the Indians. Shad were so abundant in colonial days tha...
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Yelena Strokin

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Russian Monday: "Romovay Baba" - Rum Baba
Recipe: http://www.melangery.com/2015/03/russian-monday-romovay-baba-rum-baba.html
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Sam Hoffer (My Carolina Kitchen)'s profile photoYelena Strokin's profile photoMichael Keith Cooper's profile photo
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Thank you!!
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Yelena Strokin

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Strawberry Scones with Blood Orange Icing
Scones resemble biscuits, and indeed might be considered their British cousins. They are common-place on the tea table but being inherently rebellious, people from other countries find them inviting on the breakfast table as well. Scones are simple to put t...
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Kale, Avocado, Flaxseed Oil Pesto (Dairy free, Vegan, Gluten free)
Recipe: http://www.melangery.com/2015/03/kale-avocado-flaxseed-oil-pesto-dairy.html
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This looks so good
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Yelena Strokin

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Eggs en Cocotte with Mushrooms & Green Peas
A cocotte is a small round or oval dish in which food is cooked and served - a ramekin or individual casserole. It may be made of fireproof china, tempered glass, earthenware, porcelain, cast iron, copper, or stainless steel. The food cooked and served in s...
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Lovely for breakfast!
 
"Carrot cake" pancakes/морковные панкейки)
Еще одна вариация моих любимых панкейков, на этот раз "в стиле" морковного торта. Звучит немного сложновато, но на самом деле это очень простой рецепт для тех, кто хочет "соорудить" себе мини-тортик за считанные минуты или просто для всех тех, кто очень люб...
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Еще одна вариация моих любимых панкейков, на этот раз "в стиле" морковного торта. Звучит немного сложновато, но на самом деле это очень простой рецепт для тех, кто хочет "соорудить" себе мини-тортик за считанные минуты или пр...
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Do you know how to cook shad roe?
New post:
Blackened Shad Roe & Sautéed in Butter
http://www.melangery.com/2015/03/blackened-shad-roe-sauteed-in-butter.html
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This post made me miss my mom. She used to make crispy fried roe sandwiches on hot dog buns, it was one of my fav things when I was little. 
I think I've got to go find some roe today..
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Are You Ready for Spring? #OXOSpringCleaning
Spring is finally around the corner after the endless cold days and this means new start and new beginning. Everything slowly starts to wake up as sun warms up the ground. I love first sunny days, I open my windows to let fresh air to come into our bedrooms...
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Yelena Strokin

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Russian Monday: "Romovay Baba" - Rum Baba
When I was a child we were allowed to go by ourselves to the local food store for simple shopping such as getting bread or milk. Very often in my early age I had basic grocery shopping as a chore. Our nearby bakery was nothing special. They stocked few vari...
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Strawberry Scones with Blood Orange Icing
Recipe: http://www.melangery.com/2015/03/strawberry-scones-with-blood-orange.html

Have a sweet weekend!!!
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Have her in circles
222 people
david dandini's profile photo
Alisha Randell's profile photo
David Buchanan's profile photo
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Dominique Allmon's profile photo
Aunt Bee's profile photo
Shirley Jefferson's profile photo
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Newtown, PA
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styling and food photography
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cooking, styling, photographing, editing photos, creating,
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  • freelance food stylist and photographer
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Female
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Alekseeva