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Purely Primal
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Dine In
Dine In

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I know what you may be thinking. “I don’t like sauerkraut!”  Well, first hear me out.  You are probably talking about some sort of cooked sauerkraut that you had with some sausage which is probably the same type of sauerkraut you find in the condiment…

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This is a great variation to your typical hummus recipe.  Eggplant is a nightshade, however, so if you are avoiding nightshades you can check out our other hummus recipe here which uses avocado as the base.  This recipe involves roasting the eggplant…

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This recipe has a little bit of everything!  Creaminess, crunchiness, and a little bit of kick!  Nice dinner side and also a great potluck choice.  

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I have a new side dish that I love and  love it even more that it is really quick to make.  I actually didn’t add any pork to this side, but you could do that easily by frying up a little bit (or a lot) of bacon.

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Huckleberries.  You would think they are made of gold.  They seem to be a hard commodity to obtain and are coveted by those who seek them.  It is no wonder  the going rate on average is $40/gal.  Allow me to explain.  Here in the NW you have to go hiking…

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Recipes from the past: Barbecue Crockpot Chicken Sweet Potato Salad with Chives Citrus Herb Roasted Chicken This recipe is tasty (two thumbs up from both kids), and pretty quick.  Using a smaller cut like pork tenderloin keeps the cooking time … Continue…

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