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Madhusmita Kalita Pathak
Food blogger/Web content writer..
Food blogger/Web content writer..
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কেতিয়াবা এনেকৈয়ে
Sometime this way..🍜

সিদ্ধ ভাত/মাৰ ভাত/ পেলপেলীয়া ভাত
When not in a mood of cooking or want to have a simple plus delicious​ boiled one-pot meal..

In the pot...🍚🍜

জহা চাউলৰ ভাত
Joha rice

ভাততে দিয়া আলু, জিকা
Boiled potato & Ridge gourd

সিজোৱা কণী
Boil egg

ঘী
Ghee/Clarified butter

জলকীয়া
Chilly

#assam #axom #assamesefood #northeastindiafood #onepotmeal #indianfood #rice #awesomeassam #ethnicfood #gharkakhana
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বুট মগুমাহ বতা/চাটনি
Chickpeas - Greengram chutney

Ingredients:

বুট Chickpeas - 1cup (soaked in water overnight)

মগুমাহ Greengram - 1/2 cup

জলকীয়া Chilies - as per taste

নিমখ Salt - according to taste

নহৰু Garlic cloves 2

মিঠাতেল 1-2 drops of mustard oil (optional)

Method:

Mix all the ingredients and grind together in a pestle & mortar or in a grinder till to paste.

Now add few drops of mustard oil ...mix well & serve..

#assameserecipes #axom #assamesefood #assam #assamesesidedish #chutney #northeastIndiana #globalassamese #assamesecuilinary #axomiakhana
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কেচাঁ আম ৰোকা
Raw Mango Grated… Enjoy the sour treat



Recipe: (For two servings)

Take 2-3 medium size raw mangoes
দুটা বা তিনিটা কেচাঁ আম লওক

Wash properly & grate carefully with a grater (Or you can slice in small thin slices)
ভালদৰে ধুই লোৱা আমকেইটা এখন ৰুকনিৰে ৰোকি লওক নাইবা পাতল পাতলকৈ চকলিয়াওক

Now as per your taste add salt, chilly, few drops of mustard oil & coriander leaves..
Mix properly & enjoy the sour treat...

সোৱাদ অনুযায়ী নিমখ, জলকীয়া, মিঠাতেল কেইটোপালমান আৰু ধনীয়া দি ভালদৰে সানি পৰিৱেশন কৰক ৷

#assamesetreat #assam #assamesefood #tenga #northeastindiafood #axom #indianfood #ethnicrecipes #globalassamese #mango #awesomeassam
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For pork lovers....

পালেং শাকৰ লগত গাহৰি মাংস
Pork meat cooked with Spinach

Ingredients:

গাহৰি মাংস 1 kg pork meat cut into medium pieces (boil in a pressure cooker . Once boiled strain out the water and keep aside)

পালেং শাক 1 bunch of Paleng Xaak/Spinach (tear them into medium pieces )

আদা-নহৰু 3 tbsp ginger-garlic paste

পিয়াজ 4-5 chopped onion

মিঠাতেল 3 tsp mustard oil

নিমখ salt to taste

জলকীয়া Green chilies as per taste

জিৰা গুড়ি 1 tsp cumin powder

হালধি গুড়ি a pinch of turmeric powder

জালুক 1 tsp crushed black pepper

ধনীয়া chopped coriander for garnishing

Method:

Heat oil in a deep pan or kadai. Add chopped onion. Fry them till light golden.

Add chili,ginger-garlic paste and fry it for a minute .

Then add cumin powder and turmeric powder

Now add pre boiled pork pieces along with the Paleng xaak (Spinach) . Sprinkle salt, crushed black pepper and mix it well…

Mix gently and fry them for 10 -15 minutes.

Garnish with chopped coriander leaves (optional)

#assam #assamesefood #northeastindiafood #porkmeat #porkeaters #indianfood #assameserecipes #awesomeassam #guwahati #axomia #globalassamese
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চুকা শাক আৰু বিলাহীৰ লগত মাছৰ জোল
Fish with Suka/ Bladder dock & Tomatoes
🍀🐟🍀🐟

Ingredients: (for 4 servings)

Shallow Fried fish pieces - 300 grms (Here have used Catla fish )

Suka (Bladder dock leaves) 1 medium bunch- roughly chopped

Tomatoes- 2 cut into medium pieces

Green chilly - as per taste

Mustard seed - 1tsp

Garlic cloves - 3 to 4

Turmeric powder-1/2 tsp

Salt- According to taste

Mustard oil- 1tsp

Method:

In hot mustard oil splutter mustard seed, add garlic cloves and green chilly ..fry for some time.

Add tomato pieces and cook for 2 minutes

Now add the chopped Suka leaves , salt and cook for another 5 minutes.

Time to add two cups of luke warm water and let the gravy boil.

Put the pieces of fried fishes into the gravy, cover the lid and put it on medium flame for about 10 minutes or till your desired consistency ...

Serve with steamed rice...

#assam #ethnicrecipes #assamesefood #axom #fishrecipes #Tenga #northeastfood #indiancuisine #awesomeassam #foodforlife #globalassamese #sourcurry
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লাই শাক-খুদ চাউল-মাছৰ মুড়ৰ খাৰ

Mustard greens - broken rice- fish head alkali

Ingredients:

মাছৰ মুড় Fried Fish head: 1 medium size (Take rohu or catla fish head)

লাই শাক Mustard Greens: 1 medium size bunch

খুদ চাউল Soaked Broken rice : 3 tsp (or you can use rice powder)

মিঠাতেল Mustard oil: 2tbsps

নহৰু Garlic cloves: 5-6

জলকীয়া Slit green chillies: as per taste

নিমখ Salt: to taste

কলাখাৰ Kolakhar: 1 tbsp or sodium bicarbonate:1/4 tsp

Method:

Clean, wash and chop the mustard green leaves

Heat oil and fry the garlic till brown.

Add the fried fish head pieces and stir for a minute.

Add chopped mustard greens and broken rice..stir for about a minute.

Add slit green chillies, salt and kolakhar or sodium bicarbonate.

Add little bit of water and stir and close cover.

Cook for another 15 minutes or till done..

Before serving add few drops of raw mustard oil to enhance the flavour...

#assam #axom #assamesedishes #assameserecipes #ethenicrecipes #khar #northeastindiafood #leafyvegetables #indianfood #indiancuisine #awesomeassam
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টেটেলী টেঙাৰ চৰবত🍸🍸
Tamarind drink...
a sweet & sour refreshing summer drink...

Ingredients: (For 4 servings)

টেটেলী Tamarind pulp - 1/2 cup

চেনী Sugar - as per taste

নিমখ Salt - as per taste

ক'লা/সান্ধ্য নিমখ Black salt- 1/2 tsp

বৰফ Few ice cubes- if you want

পানী Water

Method:

Soak tamarind in 1 glass of water for 2-3 hours

Squeeze out the pulp from soaked tamarind using your hands and strain out the tamarind pulp carefully ...

Now put this pulp along with required water, salt, black salt and sugar in a jar and whisk thoroughly till sugar & salt to desolve in water..

Serve chilled adding few ice cubes…

#assam #assamesedrink #axom #northeastfood #assamesefood #summerdrink #asamesebeverage #indiancuisine
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ৰূপহী ঠেকেৰা……
Garcinia lanceifolia Roxb

An exotic sour fruit from the region...

Photo credit : Dulumoni Deka

#assam #assamesefood #northeastfood #axom #assameseingredients #exoticfruit #indianfood #globalassamese
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মাংস-ভাত🍚🍛
(Mutton curry served with steamed Rice)

An Ideal comfort combo for a gloomy rainy Day.....Put your hectic life aside & indulge into the taste​ of the Assamese style mutton curry that cooked with big chunks of Potatoes...

#Assam #assamesefood #assameserecipes #assamesenonveg #muttoncurry #indianfood #northeastindiafood #ethnicrecipes
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মাকৈ / গোমধান
Fire grilled Indian Corn...

Grilled or roasted corn laced with lime juice, black salt & chilly powder or chilly flakes is a must eat when the clouds start to thunder and it starts to rain...☁☔☔

#assameserecipes #assam #axom #assameseveg #northeastindiafood #globalassamese #assamesefood #rainyday
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