There's a new app in town! This month Muy Bueno has partnered with +Foodie to present 20 recipes. The FREE app is available in the iTunes App Store. Download it today and start planning your holiday menu.
Every time I make capirotada I always wanted to make a video of it to share how simple it really is to make. My wish has finally come true and here is a video sharing simple tips such as resting in between layers so bread soaks up the syrup like a sponge and you end up with a soft sweet dish. In my video you will also learn the rich religious symbolism and history of the dish. Buen provecho!
For those of you asking for seafood recipes I have posted a NEW recipe. Baked Tilapia with Tomatoes, Olives, and Capers. One pan lined with foil equals no messy skillets to clean…bonus points for an easy dinner. #recipe#lent#seafood#fish#tilapia#easy#healthy
This baked shrimp with tomatoes, tomatillos, olives, and capers tastes like Camarones a la Veracruzana at a fancy expensive restaurant, but it is actually very economical to make. This is a wonderful meal for Holy Week after work when there isn’t much time—its easy, healthy, and delicioso.