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belleau kitchen
Works at The Persuaders
Lives in Lincolnshire
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belleau kitchen

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honey banana blueberry upside down cake
... not to sound like a broken record but still no improvement on the back and it is wearing me down slightly.  I can be fine for a while and then I stand up and the pain is unbearable. My chiropractor cays it will get better but quite frankly I think I nee...
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belleau kitchen

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oh I agree, what' there to tire of?  A good risotto is just that... good!  lovely lovely ingredients!
I never tire of risotto as I feel its a blank canvas with endless in season possibilities this is spring inspired with the asparagus. Risotto is an easy dish to make and the stirring can be quite calming well maybe. It's always good to make a good quantity for leftovers don't you just love ...
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aww thanks
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kale, tenderstem and fennel summerstrone
... truth be told I had a shit week last week.  I'm not going to rant about specifics here but it's been one of those weeks that's started bad and has simply gone down hill... the kind of week where you just wish you could climb into bed and sleep it off fo...
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That looks so good!
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Top 5 Fridge Essentials
... last year I had an enjoyable time sharing my top 10 store cupboard ingredients .  It was actually a cathartic experience and one I know made many of you think about your 'can't-live-without' items... this year the good people at  Beko , who make a wide ...
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rustic ciabatta
... I realise the irony of posting a bread recipe at the start of a low-carb eating plan but this is going to be my last bread post for the month of May as i'm on a very strict, month-long, low-carb #AlternativeEatingPlan.  This is essentially a diet but I ...
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Simply Eggcellent Chocolate round-up
... excuse me but where has April gone?  I think because Easter was so early in the month and there was so much chocolate consumption in that first weekend we all had a little bit of chocolate fatigue by the end of the month... you've all still eggcelled yo...
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tenderstem broccoli vermicelloni with chorizo
... i've been in a relationship for so long now that I don't think i'd know what to do if I had to go on a date.  The thought sends shivers down my spine and I realise how lucky I am when I talk to my single friends and hear the horrors that they have to en...
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Sounds awesome, Dom! 
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belleau kitchen

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chilled pea, cauliflower and wasabi soup
... so my week hasn't got any better and quite frankly i'm entirely fed up.  My back has not improved despite visits to my lovely osteopath Elaine and now I have the added joy of what I think is a flair-up of my diverticulitis.  Not fun.  So i've not been c...
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Haha Dom, you pinched my wasabi soup ;-)
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sticky toffee pudding cake fingers
... every Thursday, without fail, we have a marketing meeting with our favourite client and every Thursday, without fail, I get pestered for cake.  I've never taken cake to this meeting for a couple of reasons... firstly, as i've explained, the meeting is o...
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wild garlic cheddar pesto baked mushrooms
... oh I do love a lazy long weekend.  It's like a special treat isn't it?  That extra day to play with means that you don't have to feel guilty doing nothing on one of the days and you still have a full weekend to do the regular weekend stuff... and of cou...
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Simply Eggcellent #3 - savoury
... it is May.  This is quite rude.  I was just getting used to April.  I guess now we're here we may as well embrace it. I love May.  Here in the UK it's more like Summer than the official summer months and it's been like that for quite a few years now... ...
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Pimm's strawberry and mint summer pudding
... last week at the office was utterly horrendous, just one of those weeks where every day was just so long and painful and on Tuesday I was thinking how great it was that it was Friday the next day only to wake up on Wednesday with that awful Sunday feeli...
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Have him in circles
1,543 people
Jessica Tina Star's profile photo
rinki patel's profile photo
Gerry Speirs's profile photo
Nazima Pathan's profile photo
Maya Russell's profile photo
Nuria Hoff's profile photo
Jack Knight's profile photo
Ashenhurst Winston's profile photo
Natosha Miller's profile photo
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Currently
Lincolnshire
Previously
London
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Tagline
Cook and Freelance Food Writer
Introduction
My name is Dominic, I am a cook, food writer and creative event producer.  I write the food blog Belleau Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine.  I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London!
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Occupation
Cook, Food Writer and Event Producer
Employment
  • The Persuaders
    Cook, Food Writer and Event Producer, present
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