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Locanda Del Lago
Italian Restaurant$$$
Today 11:30 am – 10:00 pm
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Contact Information
231 Arizona Ave Santa Monica, CA 90401
231 Arizona AvenueUSCaliforniaSanta Monica90401
(310) 451-3525locandadellago.com
$$$Italian Restaurant, Caterer
Italian Restaurant
Caterer
Delivery Restaurant
Bar
Today 11:30 am – 10:00 pm
Monday 11:30 am – 10:00 pmTuesday 11:30 am – 10:00 pmWednesday 11:30 am – 10:00 pmThursday 11:30 am – 10:00 pmFriday 11:30 am – 11:00 pmSaturday 11:30 am – 11:00 pmSunday 10:30 am – 10:00 pm
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Review Summary
3.7
35 reviews
5 star
12 reviews
4 star
10 reviews
3 star
6 reviews
2 star
4 reviews
1 star
3 reviews
Northern Italian cuisine from the Lake Como region served alongside an extensive wine list.- Google
"I am an Italian food lover, and always have been."
"I used to own a company in the Restaurant business myself."
Featured by Zagat
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Afshin Shoja Ghisar's profile photo
Afshin Shoja Ghisar
3 weeks ago
I never go there again. It is not too bad but comparing the prices with cheesecake factory, you can have better foods and menu with same price. We ordered penne pasta 16$, European burger 15$ & portion pasta14$ for kid. Penne came with very very short shredded chicken, portion pasta came with just butter sauce. If we paid same prices in cheesecake factory, we got lot of chicken in pasta & kid pasta too.
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Alice Ly
3 months ago
I came here as part of the Six Taste food tour and enjoyed our stay and taste offerings. A majority of our table loved the Crema di Granturco con Granchio: A sweet corn soup that tasted absolutely creamy but made with NO CREAM? Awesome! We also tasted the Vitello Tonnato (Chilled Veal Tenderloin) I thought this dish was OK. The tuna aioli was too overpowering and the rest of the table was murmuring that it just tasted like tuna. Our 3rd taste was Pizzoccheri alla Valtellinese, a wheat pasta with garlic and cabbage. It doesn't look too special but I loved this pasta dish. The wheat texture was great, and we love cabbage. We were able to take some home to go, since the other food tour participants didn't want to get too full. Thank you for being a part of Six Taste!
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Paul Ho
a year ago
Amazing experience. Christina really took care of us like a champ, really on top of her game. Really good food, especially any of the handmade pasta options, and extremely attentive service. The ambiance, level of service and quality of food all work together to make for an outstanding Italian option if you're in the area. Not a tourist trap at all, either.
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Matt Parker
a month ago
Would recommend the totrellini with zucchini
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Jiann Mok
a month ago
"Meh. I've experienced better." Pros: - Cobb salad was packed with bacon, chicken, egg, and avocado (I definitely got my money's worth) - lunch deal- $16-18 for unlimited salad bar and medium-sized entree Cons: - chicken was overcooked - service was alright, but the food took forever to arrive - food was nothing to brag about Bottom line: This place wasn't too bad, but I definitely won't be returning. Overall, I wasn't a fan of the food, and all the dishes and drinks seemed overpriced, especially considering the below-average portion sizes.
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Alister Retsila
3 weeks ago
Quite tasteless and overpriced. Service good but food was bland. Good if you like tinned chopped tomatoes.
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Rajiv Vyas
9 months ago
Awesome pizza and pasta. Great place for vegetarian! The only reason why I gave it a 4 vs. 5 star is because it's a bit pricey.
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Marcus Harrington
a year ago
I am an Italian food lover, and always have been. The service was amazing, and our waiter always acted an a polite professional manner. The décor was amazing. We had the carpaccio for starters, and it was a decent size with a beautiful aioli on it. The bread is also amazing with the starters. For main I had a spaghetti with anchovies, tomato and capers. The sauce was enough, however reading the reviews others believe it was too much (this might be because I'm Aussie, and pasta at home has a lot of sauce, but tastes good). The flavours were brilliant. For dessert I went with the gelato. Being near Christmas, a flavour option was based off the Italian Christmas cake il Panettone. I had that, along with mango, lemon, chocolate and cinnamon. The scoop sizes were good, as for five flavours you don't need huge scoops. All was homemade, and in the mango, you could taste actual mango flesh and pulp. Overall, I found the restaurant to be brilliant, however, the music choice does not really suit the atmosphere. But I would recommend this to others.
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