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GoodnowFarms Chocolate
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A Passion for Great Chocolate
A Passion for Great Chocolate

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A glimpse behind-the-scenes of Goodnow Farms Chocolate! www.goodnowfarms.com

"The Rogans do everything themselves: they meet and negotiate with the cacao farmers, and import the beans. They sort and roast the beans, and then winnow the beans to remove the skins." - Sudbury Town Crier
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We've searched throughout Central America and Mexico to find the most flavorful cacao beans, and we make all of our chocolate from bean to bar at our 225 year old farm in Sudbury, Massachusetts. By handcrafting our chocolate from single origin beans we're able to retain the distinct and special flavors of each different variety of cacao. We also support sustainable cacao farming and have direct relationships with the farmers at each of our origins.

We love making great chocolate, and we're excited to share it with you!
Tom & Monica
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Introducing Goodnow Farms Chocolate! To create our single origin bars, we seek out farmers who grow cacao beans with the greatest flavor potential. Our search has taken us to remote villages and small family farms throughout Mexico and Central America. We’ve been rewarded by discovering extraordinary producers of fine flavor beans. Our single origin bars include; Almendra Blanca, Asochivite, El Carmen, and Nicalizo. www.goodnowfarms.com
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