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Geoffrey Botha
107 followers -
A fond Discus Lover
A fond Discus Lover

107 followers
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Geoffrey's posts

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If you, or any one you may know, is in need of catering equipment, please don't hesitate to contact me and I will assist you where possible.

Our 8.1M Convection Steam Oven is truly a market leader, takes 8/10 (600x400) trays, German design (but manufactured right here in SA), robust, easy to clean and use, and is also gastronome tray interchangeable.
Cooking: 40 Roast chickens in 45min (double the production-1/2 the time of a rotisserie), pies, cakes, muffins/scones, etc, and gastronome cooking.
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Morning all

Another weekend has past and another work week is ahead of us so keep focused and make the best of it.

If you are looking for a relaxing hobby try this one.

If you are looking for, or know anyone looking for catering exuipment please dont hesitate to drop me a line at geoff@thermobake.co.za
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Discus are the most rewarding, friendly, loving, attention seeing fish, with an almost human personality of their own, this makes them kings & queens of the aquarium and most definatly the best aquarium friend.

If you have a passion for Fresh water aquaruim fish and are prepared to put a little extra effort into your hobby, the rewards are huge. No!!, discus are not the most difficult fish to keep, you just have to keep a few regular basic pricipals in place, note, REGULAR not hard, and you will keep your discus for many years.

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Hi all, the weekend is once again upon us, so why not relax and try some of these favourite SA recipes:
http://www.food.com/recipes/south-african

Remember, if you know of anyone requiring catering equipment please contact me. geoff@thermobake.co.za

Have a great weekend

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For all your catering needs please contact me on +2783 700 4536.
if you love preparing the finishing touches ( as in sauces), here is a nifty little sauce boss.
try this site for interesting seafood sauces: sauces:http://www.cooksunited.co.uk/rs/s0/prawn+sauce/recipes.html
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