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Mario Alla Fava
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Meringata in preparazione

Our special Meringue 
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Calamari appena arrostiti al rosmarino su crema di burrata affumicata, pomodorini ciliegini, friggiteli di Sant'Erasmo e pepe rosa del Madagascar

Roast squid seasoned with rosemary served on a bed of smoked burrata, cherry tomatoes, peppers
from the island of Sant’Erasmo, and Madagascan pink pepper
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Trilogia di baccalà: olio e limone, in saor, mantecato

Baccalà Trilogy 
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Spaghetti alla carbonara di pesce spada affumicato con fumetto di pesce

Mario-style spaghetti carbonara: with smoked swordfish
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"After Eight" alla nostra maniera: spaghettini di cioccolato con gelato alla menta

"After Eight" spaghetti of chocolate and mint ice - cream 
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Fegato di vitello alla veneziana con dadolata di polenta burro e salvia

Traditional Venetian style veal liver with polenta
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Ravioli di pesce spada affumicato,farciti con crema di formaggio,erba cipollina e julieene di pomodoro disidratato

Smoked swordfish ravioli filled with aromatic creamy cheese served with julienne of sun-dried tomatoes
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