So long as we're all painting our pumpkins this year, I'm theming mine after Charlie Brown & his zigzag tee... I mean, "It's the Great Pumpkin Charlie Brown" is everyone else's fave Halloween movie too, right?
This season we're hedging our holiday feast bets on this Roast Pork Loin with Caramelized Persimmons and Onions and we think you should too. It's easier to put together than a crown roast, more interesting than another turkey, and puts the spotlight on one of our all-time favorite fall flavo...
After having spent the last few days trekking across the Amazonian area of Brazil, I’m craving something comforting & homemade. Enter these Beet Horseradish Smoked Salmon Breakfast Toasts, up on the site!
Heh, I think I might be craving a warm shower and an insect free room for the night ... and fresh batteries for my camera for when I hike a bit more.
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A California girl on a mission to make every day delicious // Food Lover, Traveler, and Author of "Keys To The Kitchen" http://amzn.to/Ihq3Nk
I'm a California girl on a mission to make every day delicious. I was born and raised on the beaches of Southern California and these days I split my time between Los Angeles, San Francisco, and the road. I live for the laid back elegance and adventurous attitude that defines the Golden State.
Le Cordon Bleu Paris
Food Media: TV Host, Cookbook Author, Recipe Developer and Food Stylist
On-Air Talent, 2013 - 2014
On-air talent for Yahoo! Shine lifestyle shows including In The Pantry, Cooking 1:01, and Entertaining 1:01.
Food Editor and Writer, 2010 - present
Food Network/Cooking Channel
TV Host, 2008 - 2011
Food Editor, 2005 - 2009
Ernst & Young
Financial Analyst, 2001 - 2003
Keys To The Kitchen
Author, 2012 - 2012
Author of Keys To The Kitchen cookbook, which was published by Chronicle Books in October 2012.
Salt & Wind
Editor-In-Chief, 2014 - present
On-Air Talent, 2014 - present
Los Angeles, CA
San Francisco, CA - Ithaca, NY - New York, NY - Paris, France - Florence, Italy - Los Angeles, Ca