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Gordon Ramsay Steak
Steak House$$
Today 4:30 – 10:30 pm
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Paris Las Vegas 3655 S Las Vegas Blvd Las Vegas, NV 89109
3655 South Las Vegas BoulevardUSNevadaLas Vegas89109
$$Steak House, Seafood Restaurant
Steak House
Seafood Restaurant
Fine Dining Restaurant
Today 4:30 – 10:30 pm
Monday 4:30 – 10:30 pmTuesday 4:30 – 10:30 pmWednesday 4:30 – 10:30 pmThursday 4:30 – 10:30 pmFriday 4:30 – 10:30 pmSaturday 4:30 – 10:30 pmSunday 4:30 – 10:30 pm
This fine dining steakhouse by celeb Chef Gordan Ramsay is serious about meat. For those who don't want the full dining experience, enjoy the lounge open during dinner hours and till midnight Fri-Sat.
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69 reviews
5 star
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4 star
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3 star
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2 star
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1 star
8 reviews
Ultramodern Paris restaurant serving dishes such as beef Wellington in a boisterous British setting.- Google
"We ordered the Beef Wellington, Mac & Cheese and they were both outstanding."
"I am appalled that Gordon Ramsay allows his name to be on such horrible food."
3 reviewers
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Bao Xiong's profile photo
Bao Xiong
a week ago
Husband and I got the beef wellington and we thought it was a bit bland but it was super tender and melts in your mouth. We went there with another couple also. The food was good service was great until we got our bill. Our server handed us one bill and we asked if he can split it and a few mins later he came back to tell us that it will be a bit complicated and he would have to wait for a manager and it might take a while. Unless if we want to figure out the exact amount we each want to pay he can do it that way. It was just too complicated to try to figure out the amounts. We asked him again to please just split it and we will wait. I could tell he was frustrated with us and he just took the bill and within two mins he was back with it split up. I don't get how it has to be so complicated. When we finally got to leave he had to roll his eye at us too! The end definitely ruined our experience!
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Mrs. Turbos Cookies
3 months ago
We were extremely disappointed. We had reservations and had to wait another 30 mins in the bar. The hostesses reminded me of the Robert Palmer girls and had about the same enthusiasm - no one wanted to be there. Once seated the table positioning placed on person on the "crack" of the bench seating and it couldn't be moved since there people on either side. Very uncomfortable. And we were in the corner with a view of the wall and the kitchen - seriously?? The wine had turned but couldn't get the staff to understand they needed to open another bottle. The Server was slow and inattentive. We had to search for him when we wanted something and it seemed like a chore for him to wait on us. His tip reflected the poor service. The atmosphere was blah, the staff seemed like they didn't even want to be there. The steak was just ok - I've had better at other premium restaurants. The potatoes were soupy and the salad consisted of 5 leaves of lettuce for $17. I get its the name but seriously? We will never go there again and will not recommend anyone else to go there. For the almost $300 we spent it was not worth it. Gordon needs to get his house in order before he starts working on other people's restaurants.
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Jason Keleher
2 months ago
Went with my wife and four friends. The dinner was to celebrate my wife's birthday. To start the music was to loud to think. Making it hard to hear the conversation. All the guest having to yell at each other. We where seated up stairs next to a busy doorway. Where the staff and guest kept bumping into my chair. We where served wine, water after being seated the water was warm the wine was enjoyed by all, and the appetizer's where not the best but ok. The main course came and the water was warmer than the beef wellington. The wellington was dry with no flavor and it was so bad that a bland taste would have been a step up. My wife's lobster Wellington was also the same temperature of the water and no flavor. The waiter forgot part of the order but still tried to charge us for it. Ramsey's judgment for this chef is poor. I was fouled by Ramsey's t.v show in his display in perfection and pried in what was being served with his name on it. Now I see it was just a T.V. hype so this just makes Ramsey an a--hole filled with hot air. Ramsey if your ever in Reno, NV go to the Eldorado casino and have the beef wellington at Roxy's Steak House. Maybe you can learn a thing or two from the chef. May show you and your team how its done. "so piss off" Ramsay
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Brooke Warren
6 months ago
With reservations made MONTHS in advance, we were sent to the bar to wait. We waited and waited and waited from someone to take our drink orders, but had to go and get them ourselves from the bar. When we were FINALLY seated, we were put in a corner with a "wonderful" view of the stairs and a wall. But once seated, wait staff was attentive although slow to get drinks to our table. All our entree's were excellent, including the Wellington, a filet, a pork chop & the fisherman's grill. Had mac/cheese which was unimpressive, but the sauteed spinach was good. Huge fan of Chef R. shows, and would love to try his other places, but would probably not go back here. Too loud, too hectic and we felt a little lost in the shuffle.
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in the last week
Gordon Ramsey Steak at the Paris Hotel in Las Vegas- Last night our group of 8 went to have dinner at this restaurant. One of our group is a big fan of Gordon Ramsey and insisted we try this restaurant. This is an annual trip we make each year for the last 23 years to celebrate together with my older brother, his best friend, and our cousin along with our wives. We spend a week in Las Vegas dining, golfing, seeing shows and shopping for the wives. I have to say that I was not disappointed with my Bone in Rib Eye. My wife had their Signature Roasted Beef Wellington. We also had their Baby Beet Salad and a Caesar Salad. Our sides included sautéed Spinach with parmesan and blistered Shishito Peppers with ponzu aïoli, bonito flakes, scallions. The others in our group ordered similarly along with some nice bottles of wine. We sat in their private dining room area on the second floor where they typically seat their larger groups and the ambiance was nice. The biggest disappointment however was that our Waiter Teodora welcomed us and asked if there were any special events being celebrated that night. Indeed, we were celebrating birthdays of both my wife and one of the other husbands. Teodora made note of this and we went about enjoying the dinner. We finished dinner and Teodora brought us our dinner bill and we paid. While I did not ask if the birthday celebrants were to receive a complimentary desert or even a bowl of ice cream, we have received such in the past at all of the other restaurants. This was disappointing after enjoying such a nice meal. I would PASS on this restaurant if you are celebrating any special events with someone special, but if you are just eating, then it does get my thumbs up. We should have gone to Giada at the Cromwell our first night. The staff and service has not disappointed us over the dozen times that my wife and I have dined there. They do take special care of you if you are celebrating a special event. We will be there tonight!
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Gavin Mcfeely
2 months ago
We had a meal at Gordon's pub and grill at Caesars Palace on valentines night and was a great dining experience , much so that we decided to try Gordon,s steak at Paris for my birthday and was totally let down by my experience from start to finish, i.e. from a shaky table which the waitress refused to fix or reseat us , the starters were a dissapointment we ordered the pork belly which came under cooked,and resulted in me been ill later that evening, the Caesar salad was a let down with its lack of anything but lettuce. The main was slightly better but the waitress forgot our sauce. and to top things off the price tag at the end was shockingly over priced at $300 us dollars.
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David Seay
3 months ago
Ate here last year and it was absolutely a fantastic experience. Ate there last night and it wasn't even close. Took 6 friends and told them how wonderful it would be. I was terribly embarrassed. The only thing that was positive was the service, the salads and a few side items. Out of 8 meals only 3 were considered acceptable. One person sent their meal back and it came back out the same. Steaks were only warm and didn't have the flavor that you would expect. Beef Wellington, which is their "signature" item was not well prepared. I think the comment from the person who ordered the BW was "I could have made this better at home". So what do you do when this happens at a restaurant and the bill is $1000? Well everybody holds back and then somebody finally says something and then it goes downhill from there. We complained, they argued with us (can you imagine Chef Ramsey letting his staff argue with the patrons?), we complained some more, they took off a few meals and discounted the bill by 25%. Still a total of $150 per couple and not happy. I watch Gordon Ramsey yell and scream at his staff for not doing things correctly or to his standards then I try to imagine what he would say (try the F bomb a few hundred times!) if he was at our table last night. I don't think he would have been nearly as polite as we were trying to be and he certainly would not have paid for the food. Go figure.
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Jonathan Chen
2 weeks ago
Disappointed. For a $65 steak I expected the temperature I asked for to be on the money. But my medium new york came as a medium rare.


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