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Deanie's Seafood
Seafood Restaurant$$
Today 11:00 AM – 10:00 PM
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841 Iberville St New Orleans, LA 70112
841 Iberville StreetUSLouisianaNew Orleans70112
$$Seafood RestaurantToday 11:00 AM – 10:00 PM
Thursday 11:00 AM – 10:00 PMFriday 11:00 AM – 11:00 PMSaturday 11:00 AM – 11:00 PMSunday 11:00 AM – 10:00 PMMonday 11:00 AM – 10:00 PMTuesday 11:00 AM – 10:00 PMWednesday 11:00 AM – 10:00 PM
New Orleans Seafood Dining Restaurant in French Quarter. Serves hot seafood, authentic fried favorites, crabs, crawfish, shrimp, oysters and more. Spicy and Mild dining steps from Bourbon Street.
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265 reviews
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3 star
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2 star
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1 star
28 reviews
Spin-off of the Bucktown original featuring hefty seafood platters & entrees in a laid-back space.- Google
"Crab Stuffed Shrimp & the Catfish and Shrimp Seafood Platter."
"The waitress specifically told me the soft shell crab would be 6."
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Hannah Yoh
2 weeks ago
Cute little seafood place in the middle of the French Quarter. I loved their Deanie's Charbroiled Oysters, the fried shrimp, and the crawfish au gratin (that was great as a french fry drip!). Seafood was fresh, delicious, and fried well. Definitely gets packed!
3 months ago
Short Version: Food is average, price is average to high (depending on dish). Service is good and you get a good quantity of food for your order, but you may not enjoy all of it (too much food, not much reheat value). Went here on a recommendation of a local. Food quality was average, but price was a bit high. Their gumbo was pretty good, my girlfriend got the soup of the day which was oyster and artichoke and that was excellent. Otherwise we ordered crabmeat nachos and stuffed fried shrimp platter. The nachos were good, pureed crabmeat with shredded cheese over duck chips (think a more oily and crisp lay chip). It was good but there was a ton of it. The fried shrimp was ok. It was stuffed and honestly the stuffing was over done. I'd have traded all the stuffing for more shrimp, but that's just me. Service was good, but price was kind of high for the quality we got. Overall an ok place, but I would not go again.
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jessica winterbauer
3 months ago
Overpriced, poor quality. The 6 shrimp appetizer for $14.95 were not deveined. The stuffed crab didnt even seem to have crab in it, and had an overpowering green pepper flavor. The softshell crab was soggy, and pretty much everything is fried. We pretty much didnt eat any of it. Waste of $75.
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chris renshaw
4 months ago
Last year when I was here, I loved it. The gumbo is excellent and has started a life ling quest in search for the best gumbo. Returned to New Orleans this year on a family vacation and had to make a stop at Deanie's. This is where it gets bad. Went to Galveston for three days before the New Orleans pit stop and had way better gumbo. So going back to Deanie's I was really disappointed. Not so much for the gumbo, but for the rude service and bad food my family received while we were there. Apparently Deanie's has a rule that they will not sit the party until everyone is at the restaurant. Since some of my children are young, I told my wife that I would hold our spot while she went to some shops with the kids. After our 45 minute wait for our table was up, I went to claim our table when I was informed about their unwritten policy. I was told my family had 5 minutes to return else they would give away our table. After a drawn out battle, I was able to keep my table and was seated after my family arrived from the shopping trip. I wish they would have given it away. Being in New Orleans and Galveston for the last week, I was getting pretty sick of fried seafood. Needless to say, all the food I got was fried. The only thing that wasn't was the 8 BBQ shrimp our table got for $25. That was the only thing somewhat appetizing, but you have to remove the head, legs, and shells of the shrimp to enjoy. Not a bad business model for Deanie's, but for ~$3.25 per shrimp, it would have been nice to been spared the labor. The server was nice until we received our food, then seemed to disappear. She only resurfaced to give us our bill which has a tip line even though there was already 15% gratuity added to the bill. I left Deanie's mad, $160 poorer, and bloated from the deep fried "Long John Silver's" cuisine. Unless you do the gumbo, I would suggest you save your cash and hit Muriels near Jackson Square or something other than then this place!
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Giovanni Derenzo
a week ago
First time having a poboy! Wait to get a seat on a firday night was about 20 minutes but the food was out fast and very fresh
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Chaz Cotton
2 months ago
The food was pretty good (crawfish ettouffee and barbeque shrimp pasta) but the service and management werent. My dish came with a breadstick and it was ridiculously hard, i asked to substitute it at that point for garlic bread and they said it would be $3 to $4 on top of my $18 meal. Then the waiter asked the manager if he could do it and was told no.....??????? I dont understand. The hostesses were the best part they were great at accommodating my family including my infants and toddlers. Ill never go back. Food was extremely overpriced also especially to receive shitty service and poor management. The chicken fingers on the $7 kids menu were spicy and when asked to remove them from my bill (and return them untouched almost) was told no!!! I only tipped because its obvious the problem was the management more than my waiter.
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Latasha W
2 months ago
This past weekend I traveled to New Orleans for the first time and after touring the French Quarter decided to try Deanie's as it appeared to be a popular spot. Wait was about 45 minutes which in my opinion isn't bad, but the food was pretty mediocre. Best thing there honestly are the potatoes they serve before the meal. My biggest complaint however is manager: Todd Hollingsworth (based on his behavior this could be a fake name). As I mentioned I am a first time visitor to New Orleans and ordered gumbo expecting a seafood gumbo with sausage, what I got instead was basically a fish soup. Todd promptly let us know that he couldn't take it away and that the gumbo was cooked fine (in his opinion) so he wouldn't remove it from the bill or bother to offer anything else in its place. We ordered other mediocre items from their menu and we're not cheap people so it wasn't really about the cost of the fish soup, I mean gumbo, that we had a problem with it was the blasé reaction from this Todd. You guys should put up a sign telling customers to 'BE SURE YOU LIKE ALL MENU ITEMS, EVEN BEFORE TASTING IT, BECAUSE NOTHING CAN BE DONE IF YOU DON'T LIKE IT. NO SUBSTITUTIONS. NO REFUNDS.'
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Nick Reyes
5 months ago
Very long wait, but the food was good. We sat in the middle of the room next to this cool looking glass sculpture. I had the crawfish quartet. Good crawfish etouffee, and awesome crawfish au gratin. The other 2 crawfish dishes were 'meh'. Our server was excellent and she had a cool accent.


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