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Dixie Crossroads
Seafood Restaurant$$
Today 11AM–10PM
3 followers|1,721,991 views
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1475 Garden St Titusville, FL 32796
1475 Garden StreetUSFloridaTitusville32796
(321) 268-5000dixiecrossroads.com
$$Seafood Restaurant, RestaurantToday 11AM–10PM
Saturday 11AM–10PMSunday 11AM–9PMMonday 11AM–9PMTuesday 11AM–9PMWednesday 11AM–9PMThursday 11AM–9PMFriday 11AM–10PM
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Local seafood at its best!  Dixie Crossroads has been serving local wild-caught seafood since 1983. Families have been coming here for generations and always bring their out-of-town visitors for a taste of local seafood, char-grilled steaks, homemade soups and desserts. A full bar compliments any occasion. Open every day at 11am. Large groups welcome! 

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Review Summary
4.0
198 reviews
5 star
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4 star
49 reviews
3 star
22 reviews
2 star
16 reviews
1 star
13 reviews
Modern seafood spot with a Southern-inspired menu, plus a pond on its grounds for fish feedings.- Google
"Rock shrimp scampi and rock shrimp soup was incredible!"
"All the fake melted butter in the world couldn't disguise this mess."
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Julia R. Barela's profile photo
Julia R. Barela
2 weeks ago
Rock shrimp scampi and rock shrimp soup was incredible! The little fritter balls they give you when you sit down are sooooo good! Staff is super friendly. I love this place, I come here every time I visit Titusville. Everyone should give this place a try!!!
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Christine Serrano
2 weeks ago
Love this place! When my family and I are craving good shrimp, Dixie's is the place. And their complimentary donuts?! To die for. Hands down the best!
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Cynthia Evanss
in the last week
Sèrvice was great place was clean including the bathrooms food was oh so to die for yummmm.
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jessica Hernandez
2 months ago
Great service! Thank u Rose..for UR service. Conch fritters were delish. I got the grouper sandwhich blackened..hubby had the New York strip with sweet potatoe ..with cinnamon butter that was yummy! Very filling platters
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terri reasoner
a month ago
The rock shrimp is to die for... The atmosphere was amazing and the staff was very nice and polite if you are lucky enough to get Kim as your waitress she is wonderful... Had the raspberry daiquiri it was fantastic... It's a little pricy but if you get the all you can eat menu, it's worth it!!!
Response from the owner - a month ago
On behalf of Kim, please know we very much appreciate receiving your kind feedback regarding the service and the food.
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Dustin Carmichael
a month ago
I've been eating here most my life. I love the food and atmosphere. Truly is some of the best seafood you'll ever eat.. the rock shrimp are my favorite
Response from the owner - a month ago
"Truly is some of the best seafood you'll ever eat." WOW! Thank you Dustin - that's the best compliment we could ask for!
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Dave Spurgeon
3 months ago
Without question, some of the finest seafood I've ever eaten and for a very reasonable price. The coconut shrimp with the creamy pineapple dipping sauce just about makes you go cross-eyed it's so good...and my wife had an excellent lobster dinner for less than $20. Just outside the window from us we could watch the fish and turtles swimming in the pool. It's one of the few restaurants today where the noise level is low and one can have a conversation. The service was excellent, too. All told, an outstanding dining experience.
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Marissa Jeffrey
a month ago
I used to love coming here, but a lack of communication ruined my husband's birthday surprise and the so-called general manager, Mr Clay Townsend made it worse by blowing off our concerns when they were brought up to him. I don't care how many employees you have, Mr Townsend, obviously they are lacking communication skills that you "continuous training" isn't covering. You can bet I'll take my $200 business elsewhere from now on. You just lost a very loyal customer in not only me, but my local family who came at least monthly if not more often.
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Response from the owner - a month ago
Dear Mrs. Jeffery, We were disappointed to hear about your recent experience. We spoke with our manager, Clay, and he agreed that indeed there was a miscommunication to the server about bringing your husband’s dessert and singing happy birthday. Clay told us that he truly apologized for the miscommunication (several times), gave you a gift certificate to return – but was unable to correct the surprise since he spoke with you after the event. We do address this topic in our customer service training program. Your feedback has helped us identify the need to more effectively manage the communication between departments so we have added this to our twice daily staff meetings to hopefully prevent this from happening again. We do value your business and hope that you will return and let us show you that this is not our normal standard of service. Sincerely, The Dixie Crossroads Management Team

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