Italian Restaurant$$$
Today 5:30 – 9:30 PM
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1425 1st St Napa, CA 94559
1425 1st StreetUSCaliforniaNapa94559
$$$Italian Restaurant, BarToday 5:30 – 9:30 PM
Monday 5:30 – 9:30 PMTuesday 5:30 – 9:30 PMWednesday 5:30 – 9:30 PMThursday 5:30 – 9:30 PMFriday 5:30 – 10:00 PMSaturday 5:30 – 10:00 PMSunday 5:30 – 9:30 PM
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Review Summary
36 reviews
5 star
20 reviews
4 star
12 reviews
3 star
3 reviews
2 star
No reviews
1 star
1 review
Artisanal pizza, house-made salumi & Southern Italian fare are served in an industrial-chic setting.- Google
"$6 for a good size bowl of brussels sprouts."
"Fairly innovative Italian cuisine, loved it."
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Matthias Hess's profile photo
Matthias Hess
3 months ago
We visited our first night in Napa since Oenotri was one of the few places open past 8pm. The iPad wine list was fairly extensive and featured a number of excellent, affordable Italian wines in addition to the overpriced California ones. Needless to say, we chose a Montefalco that complemented our meat perfectly. The salumi were all terrific, the salads fresh and the meats tender. The ambiance is a bit commercial but staff were very helpful and the food was definitely worth eating.
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Susan Hearne's profile photo
Susan Hearne
a year ago
This is the best meal I've had in years. They make brussels sprouts magical ! The service was impeccable, the food unique, flavorful and fun. Really great that the portions were not huge, so we didn't feel wasteful. The price crazy affordable. ($6 for a good size bowl of brussels sprouts). I'm glad we got there fairly early for dinner, as the place started to fill up. Home made pasta, fresh, tasty sauces. Top notch !
Wai Keong Lock's profile photo
Wai Keong Lock
8 months ago
Fantastic Italian in the heart of Napa - their Pizzas, pastas and meat dishes are all excellent. Fairly innovative Italian cuisine, loved it.
Johann Naylor's profile photo
Johann Naylor
a year ago
The Fidei Alla puttabesca and Sanguinaccio - absolutely fantastic. Salumi pannini - alright. Good service, -0.5 Star for lack of Draft beer then rounded even.
Simon Phipps's profile photo
Simon Phipps
8 months ago
Great meal. Ideal portions of well-considered ingredient combinations. Excellent salads, lovely hangar steak. Dessert was good. The wine list was priced high and hard to scan because it is only available on an iPad, but we did discover a less-known Italian gem buried deep within. Overall an excellent meal.
Michael Cook
12 months ago
A really nice up-scale restaurant with a local menu. The food was fantastic and staff very friendly. The menu is great and portions are surprisingly healthy for a classier restaurant! A great choice.
Patrick DiCesare's profile photo
Patrick DiCesare
a year ago
I was in Napa on vacation and asked Adam at the Vitners collective where he'd recommend for the best neapolitan Pizza in the area, without hesitation he effused about Oenotri. So we tried it for dinner , and it wasn't as advertised it was transcendent! I obsess over neapolitan Pizza, everywhere I go and including New York and my hometown of Cleveland, this is the new number one for me. It was so good, my wife and I returned the next day for lunch and waited a half hour to be among the first to eat. Also, tried the trompotti pasta, which was akin to eating candy, light perfectly paired with a simple cream based sauce with fresh split peas,green garlic and pesto. The freshness of all the produce we had is hard to fairly describe, it's almost a secret weapon here. But the dough deserves it, they even lavish a pre coat of 1 month old or less olive oil , then a second coat after baking. between the overnite rise and the attention to detail the result is a crust that is the perfect balance of lightness and pliable crispness. Bravo!
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Patrick Au-Yeung's profile photo
Patrick Au-Yeung
a year ago
Came in here on a Friday night, busy but the service was still very very good. Pasta is fantastic. Really nice atmosphere.