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Max's Coal Oven Pizzeria
Pizza Restaurant$$
Today 11:00 am – 9:00 pm
2 followers|1,156,961 views
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300 Marietta St NW Atlanta, GA 30313
300 Marietta Street NorthwestUSGeorgiaAtlanta30313
(404) 974-2941maxsatl.com
$$Pizza Restaurant, BarToday 11:00 am – 9:00 pm
Monday 11:00 am – 9:00 pmTuesday 11:00 am – 9:00 pmWednesday 11:00 am – 9:00 pmThursday 11:00 am – 9:00 pmFriday 11:00 am – 10:00 pmSaturday 11:00 am – 10:00 pmSunday 11:00 am – 9:00 pm
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3.8
57 reviews
5 star
23 reviews
4 star
15 reviews
3 star
10 reviews
2 star
5 reviews
1 star
4 reviews
Downtown warehouse-type space where a coal-burning oven turns out crispy pies.- Google
"Garlic Knots were amazing, and the Greek Salad was awesome."
"Bad service, even worse management."
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Linsey K. Wise
2 months ago
Terrible service. Didn't bring us the normal things all guests should get - water, napkins, and silverware. When we asked for the essentials, the sub-par water gave us attitude. Good came out and they set the food on an empty table and neglected to tell us which pizza was which. When they cleared the table, the simply took the tea pizza and crushed it under plates and pizza trays without even asking if we wanted to take the extra home. We didn't see our server once outside of food order and food delivery. Food was ok, but nothing to write home about.
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Marty Ford
4 months ago
A must, if ever you find yourself in Atlanta. Can't make it out of town without enjoying Max's fantastic pizza!
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Lexie Anderson
a year ago
Shout out to individuals who are gluten or lactose intolerant and vegetarian/vegan! This restaurant has options for you and they are GOOD!! This is by far the best eating experience I have had since diagnosed with gluten intolerance and going vegan. We had just finished going to the beautiful aquarium and my family picked this place to eat, I was expecting to have to wait to get to my food later and being quite hungry I was a little frustrated being new to a gluten-free diet. Wow was I surprised after eating here! They use a potato based flour with other nuts and grains mixed in and it is fluffy on the inside and crispy on the outside and delicious! It is not as thick as regular crust of course but it is by far the most delicious gluten free bread I've had yet! It was a full house in the evening and I was at a table ordering four other pizzas and mine came out perfectly, exactly as I asked (which was quite complicated) and in very little time! Not only were my specific instructions followed to the tee (gluten free bread, no meat, no cheese) but it was also visually appealing as well. The ingredients weren't just thrown on the bread they were spread out and the sauce was drizzled on and it was sooo delicious and a very pretty pizza! Our server was knowledgeable about the gluten free option and took careful note of my order. This is the best experience I've had eating gluten free and vegan at a restaurant!
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Rusty Mills
a year ago
Great pizza! Of all the "oven" style pizza places I have been to, this was the best I have ever tried. I think the secret is that they use charcoal. No over-the-top "charred-ness", just great flavor. They have a great choice of toppings as well. We were staying in downtown Atlanta for the weekend. Went to this place on a Friday night. Loved it so much, we went back the next night. Not only is the pizza great, but it is very reasonable as well. Also, the inexpensive bottles of wine ($12 range) were a real plus.
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melissa love
10 months ago
Impressed by the $5 pitcher for a PBR. Ordered the pepperoni, basil, mozzarella and tomato. Pizza was $12 and it was ok. Sat outside on the long patio to people watch from all the people going to the Falcons game. Great service and ambiance and the food was ok.
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Jesse Merriman
a year ago
Not recommended. The hostess was nice but we were sat at a dirty table with roasted red peppers smeared on the pizza stand. The server didnt really care about the cleanliness of the table but he wasnt horrible. However, the $9 Caprese was not the best, we paid $5 for 4 garlic knots that are about the size of a twizzler, and the pizza is too thin and soggy to even hold with your hands. I won't be returning to this restaurant knowing that there are much better places to eat, especially if I want overpriced Pizza.
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Eric Hammond
a year ago
Pizza is really good. Fresh ingredients and great crust. The only issue I have is the time it takes to get the pizza to the table. The wait staff is quite good and do a good job of balancing taking care of guests and giving you space to continue your conversation with the people you came with. Overall I would recommend Max's.
Dennis Pinkston
3 months ago
Pizza was great and fast. Vincent was awesome.

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