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Palace Kitchen
American Restaurant$$
Today 4:30 pm – 1:00 am
Contact Information
2030 5th Ave Seattle, WA 98121
2030 5th AvenueUSWashingtonSeattle98121
$$American Restaurant, Caterer
American Restaurant
Today 4:30 pm – 1:00 am
Monday 4:30 pm – 1:00 amTuesday 4:30 pm – 1:00 amWednesday 4:30 pm – 1:00 amThursday 4:30 pm – 1:00 amFriday 4:30 pm – 1:00 amSaturday 4:30 pm – 1:00 amSunday 4:30 pm – 1:00 am
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Review Summary
97 reviews
5 star
36 reviews
4 star
44 reviews
3 star
14 reviews
2 star
2 reviews
1 star
1 review
Upscale New American cooking & cocktails from chef Tom Douglas presented in a busy bohemian setting.- Google
"Get the lavender goat cheese one other appetizer."
3 reviewers
"Beechers cheese, applewood smoked bacon on a brioche bun...tough to beat."
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Meg Mercer's profile photo
Meg Mercer
9 months ago
We ordered a number of items - our favorites were the kippered mackerel and the king salmon. I don't normally like king salmon, but that was cooked to perfection. All sauces used complemented the dishes they were in without being overpowering. I wasn't thrilled with the lavender burnt cream (I probably don't like lavender), but the shortbread that came with it was "to die for"! On the way out, I happened to talk to the manager, complementing the salmon and the shortbread. Next thing I knew, she handed me a container of shortbread! Great management. I will definitely go back! :)
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Lindsey Andrews
6 months ago
Seattle restaurant week. A good deal. Service was excellent. Good portion size. Great ambiance.
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Michael Cottam
10 months ago
Terrific, creative food and great service!
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Jessica Tupper
3 years ago
Palace Kitchen holds a spot near and dear in my heart. The food is always stellar, from trout to local cheese flights, the staff rocks, and the booths secluded. You can rent the private room for up to 14 people, which can be great for an intimate party. Killer drinks as well, even the mocktails. Enjoy!
Michelle Goldman
2 months ago
Great food! The lavender fondue is as good as everyone says.
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Drew Christ
11 months ago
I had what must be the best 1/2 lb burger in Washington, and as a Texan, I know what great cattle tastes like. They also have great craft brews...the water is just more fresh in this state. Make sure and get a basket of bread, it comes from the bakery a block away.
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Richard D Conn
a year ago
My wife Linda and I were staying at Hotel Five and inquired about this restaurant at the desk where we were told "be sure to try the lavender goat cheese fondue". After being nicely greeted and seated by the host, we were served promptly by our delightful waitperson, Cleo, who advised us expertly on several menu items. The delicious mussels we ordered were delivered to our table by Sue, the manager, who visited a bit and made us feel even more welcome. The food we had was as good as the service, EXCELLENT, and this restaurant was one of the high points of our week's visit to Seattle/Victoria. We hope to return to Seattle and, when we do, we will definitely repeat our visit to Palace Kitchen.
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Ryan Kotler
a year ago
A little on the expensive side, but really excellent food and service. And, open late!