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The Gage
American Restaurant$$
Today 11:00 AM – 11:00 PM
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24 S Michigan Ave Chicago, IL 60603
24 South Michigan AvenueUSIllinoisChicago60603
$$American Restaurant, Takeout Restaurant
American Restaurant
Takeout Restaurant
Irish Pub
Today 11:00 AM – 11:00 PM
Tuesday 11:00 AM – 11:00 PMWednesday 11:00 AM – 11:00 PMThursday 11:00 AM – 11:00 PMFriday 11:00 AM – 12:00 AMSaturday 10:00 AM – 12:00 AMSunday 10:00 AM – 10:00 PMMonday 11:00 AM – 10:00 PM
The Gage is a 300 seat Restaurant and Tavern steps from Millennium Park. Situated at 24 South Michigan Avenue we are open late, seven days a week. We invite you to savor our delicious, upscale comfort food, fine wines, boutique beers and whiskeys while enjoying the relaxing ambience of our vintage decor.
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Review Summary
358 reviews
5 star
141 reviews
4 star
159 reviews
3 star
39 reviews
2 star
12 reviews
1 star
7 reviews
Inventive American eats plus a long list of beers in a lively space with Millennium Park views.- Google
"Mmmm... scotch eggs, pountine, venison burger; all soo good."
"The fish and chips were awesome!"
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Cherlyn Wing
a month ago
Best food ever! Steaks were perfect, a medium like we ordered. The atmosphere was so romantic and special. Don't forget the creme Bruegel... Wow.The service was perfect and the chef was so nice .
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Vivian Chan
a month ago
The Gage has a very dark setting. To our surprise, it was very easy to get a table for two on a Saturday night. We were on weekend in Chicago and scoured Yelp for good eats--I guess the real wait is for brunch? Anyhow, we ordered a bottle of Riesling and settled in with the menu. A has a penchant for scotch eggs, so we got that. Compared with the one we'd had before, where the egg was runny, this one's yolk was solid. Mussels Vindaloo, Toast 16 - good! very interesting with a flavored broth--we'd been on a mussels binge around that time, so lots of garlicky, milder broths, but this one was spiced! Gage N-17 "Fondue" Butter Kaase, Brie, Spinach, Toast 11- not too memorable..I think i prefer my cheese in chunks so i can spread or slice as I please Bison Tartare Apple, Pear, L'Amuse Gouda, Egg, Giardiniera Emulsion 16 - Pretty good--on the smaller side, but most tartares come that way.. Beet Salad Goat Cheese, Honey Comb 12- this was yummy and pretty, too! All different colored/spiraled(heirloom) beets and cheese and chunks of honey comb--yum! Great date spot, be ready to pay up.
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Clark Bailey
2 months ago
The atmosphere is loud and lively. It's the food though that will bring you back! Amazing everything we ordered was spot on! Scotched eggs and the roasted duck..... Don't forget dessert!
Nicolas Zagorski
3 months ago
We stopped in Sunday afternoon at about 1:00pm, they were only serving their brunch menu at this time. The brunch menu was relatively small consisting of mostly breakfast options and a few lunch options. So my review is limited to what was available at the time. I had the fish and chips, it was bland, average quality for a bar, for $19 I was expecting more. The beer was priced especially high for a not very special selection, $8-9 for run of the mill Chicago area microbrews. No one in our party was especially happy with the food. The wait staff on the other hand was great, very polite, professional, and attentive. I don't think I'd go back, it was a nice atmosphere, but overpriced. It didn't remind me of any gastropubs I've been to in the past, more like a fancy pub.
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Andrew Valentine
2 weeks ago
Delicious, unique menu. Nice atmosphere. Be sure to make a reservation even on a weeknight or it could be a long wait.
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Iliana Ramirez
2 months ago
Fantastic American Gastro Pub, elevated cuisine, white tablecloth but casual atmosphere and great service. Recently had the rib eye special and it was one of the best steaks I've ever had, I'm always happy dining at The Gage.
Sherwin P
a week ago
The food was not good at all. For a city that strives to have the best food, this was a real let down. The lobster roll was cold and seemed like it was made from imitation crab meat and the fish & chips were served cold. The only good thing about this restaurant was our waiter who gave us some great suggestions on where to eat in the city by the United Center.
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Lindsay Samelian
3 months ago
The service was terrible. Our waiter (and all the staff) ran around so quickly and were not polite. He grabbed menus out of our hands. The water guy grabbed my friend's water glass so fast he spilled water on her. The waiter went to pour my friend her wine and did it so fast that he accidentally hit her champagne glass, shattering it, not apologizing while he quickly cleaned it up. Never brought her a replacement champagne for the one he ruined. The waiter never asked how our food was, just said, "enjoy," passively and walked away. Did not like the atmosphere, which was so loud. The food was good, but very overpriced. Had the daily pasta. The sauce had amazing flavor, which came from their sister restaurant, and that was the highlight of the experience. Don't go there. Not worth it.
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Orange 2 Photography's profile photo
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