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Kelly Allen
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A preservative free taco mix!
Who doesn't love tacos? But who wants to take the time to marinade or put together seasonings, when the store has it done for you? The only problem with that is they often contain ingredients such as silicon dioxide (sand), MSG(monosodium glutamate) and sul...

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A spring breakfast!
French toast is a childhood favorite. It requires little ingredients and not much skill to make. By making the stuffed version, it becomes something even more miraculous. It add depths of flavor and texture. This french toast is perfect for spring and summe...

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A spring pasta!
Pasta Primavera is a culinary classic! It screams spring with vegetables such as zucchini, peppers, and peas. You can adjust the spring vegetables according to what you have on hand. Asparagus is fabulous addition in this dish! The fresh herbs bring fantast...

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A pantry soup recipe!
Need a fantastic recipe for a quick and an easy soup? Well this is it! It can be made with pantry staples, which makes it even more appealing. It only gets better the next day as most soups do. This is a recipe vegetarians and carnivores alike will love. My...

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A magnificent butternut squash soup!
Nothing is better than a warm bowl of soup on a freezing cold day. Right now we are experiencing very frigid weather with temperatures of 7 degrees or below. A soup like this would be perfect serve with this weather because it will warm you and your househo...

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A fall quesadilla!
Quesadillas are often filled with chicken, beef, shrimp or veggies. This recipe takes them in a different direction. It's inspired by my favorite restaurant in Athens Ohio, Casa Nueva. They served a quesadilla similar to this. It was featured in the fall an...

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Make ahead brunch for a crowd!
Fritatta's are a wonderful breakfast and a easy make ahead meal. You can make it the night before and then warm it up the next day.  I usually make this dish for easter brunch, but it is delicious anytime of year. It may be eaten cold as well or used to top...

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Back to Basics:hard boiled eggs
Hard boiled eggs are simple food, yet many people struggle with leaving the sulfur ring behind.  It is easy to loose track of time and forget about those pesky eggs.  But they are great to have on hand to add to salads, snack on or make the perfect deviled ...

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The best way to make butternut squash!
Butternut squash is an orange vegetable delight!  It's highly nutritional and low in calories.  Many people see a this large squash and wonder, how do I prepare that?  The answer is simple, roast it.  I know that I have repeatedly said this, but it does won...

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Conquering home made ricotta cheese!
Ricotta cheese is very versatile, but tends to be pricey at the store. It is an extremely easy cheese to make. The exponential taste difference makes it worth the extra time. Once you make ricotta cheese, you will never go back to the store brand. It keeps ...
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