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I love the job interview quicksort!
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I love kettle corn. I have just got into making kettle corn myself, though I make it in a whirlypop. I've found that I like adding the salt after it has cooked (before it has cooled though). I'd be interested what you think. I use a lot less oil though (just a bit more than 1 T), so that might have something to do with it.
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The provo tabernacle is going to be rebuilt as a temple!!!!!!
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